Dicrespo

Gem In Kendall! This is the place for amazing food, great service and atmosphere. This restaurant is inviting, nicely decorated and designed. From the empanadas, the premium meats, salads, pasta to desserts and wines is a 10! Have great lunch specials, happy hour and live music….great for any occasion. The owner and the staff treats like family! Must visit!!!

We went to DiCrespo for dinner for the first and will definitely be going back. The vibe from the minute you walk in is super welcoming. The staff was friendly and attentive and the owner walks around making everyone feel at home. They have live music on Friday and Saturday’s which was a nice touch. The music is not too loud so we were able to talk and not have to scream. Now to the food- delicious! And honestly we couldn’t believe the prices, very reasonable. We were a large group and there was a nice variety for everyone to choose from. Nice wine and beer selection. Family friendly and also good for a date night.

We went for the first time and they readily accommodated the person in our party in a wheelchair. They were so considerate and kind in ensuring her comfort. We were there for Happy Hour and dinner and the House wine was an incredible Argentinian Malbec, and a Red Wine Sangria that was freshly made. Very generous pours on the wine. The 4 meat tasting menu was perfect. The service was excellent and we were so pleased to find a neighborhood restaurant of this quality. We also had Flan and Nutella crepes for dessert. Excellent desserts and coffee. We did have a question about the bill, but it was answered very quickly and the server and Manager were 10 stars. We will absolutely recommend and return.

Unfortunately my experience was horrible, please make sure when you ask for a dish to ask what’s included with the meat. For example, I asked for Filet Mignon, on the menu it says Filet Mignon, it does not include that it’s cooked with bacon, giving it a taste of pork chops, the waitress did not specified that it was cooked like this. The owner came and explained to me that in France it is made like that, I understand that perfectly fine, however I explained him that steakhouses in United States don’t usually include bacon, and he should specify that it’s made with bacon because it’s not very common in steakhouses from this country. ( a fact that he even specified to me) the owner with a horrible attitude took the plate away, and stood by our table making us feel very uncomfortable. The service was Very slow due to the Tomahawk that my husband ordered, it’s a slow process to make. Our table was not cleaned up very often all until the end, my husband ordered a famous Argentinian beer, and they forgot to bring it. The lemonade had excess of water !!The only good things were the Parrillada for 1, and the Sangria. Horrible attitude from the waitress and owner. Very Dissatisfied.

We got to this place by accident. How happy are we?!. Very attentive and friendly personnel. The wine list while not very extensive they have some good ones and at a great price. The wines have liquor store prices and a $10 corkage fee. A bargain!. Chicken croquettes and octopus for appetizer. Grilled Octopus in garlic sauce was excellent. The croquettes not over seasoned had a delicate taste. Meat ravioli with home made tomate sauce. The asado de tira was perfect. Definitely a hidden gem.