Bottagra

We had dinner here for my boyfriend's birthday, I must say it's very fancy. I loved everything about it. The service is absolutely the best. The waiters were polite and very professional. Let me tell you that the food matches the place, wow, absolutely delicious. It was my first time and I fell in love, will be back for sure.

My new favorite place! Service was impeccable and the atmosphere is perfect. Great music and lighting mixed with a great crowd. They also have complimentary valet and were able to seat my party on short notice. Try their fresh oysters and shrimp cocktail. I had Halibut with cauliflower puree with spinach. One of the best dishes I've ever had. They also had a delicious gluten free lemon dessert and the cappuccinos were FAB! A must try! Will be back!

we popped in for lunch because the restaurant is close to a service shop we needed that day. what a wonderful unexpected experience. the bartender made the most amazing cocktails and he was super friendly and shared a lot of good information about the restaurant; sounds like it's a party there every Thursday night! great anjejo and single malt options 🥂 the appetizers were very good especially the clams oreganata. the bread with the garlic oil is quite tasty too. a little disappointed that the fried calamari came with only one tentacle ☹️ spinach malfatti was a little heavy for a malfatti. I am used to malfatti that is extremely light and fluffy this one had a bit of an odd texture and added mozzy, but the taste was there. the veal saltimbocca was slightly overcooked, you couldn't notice there was any cheese on top because it had cooked so long it evaporated (?). the sauce had great flavor, but it turned gelatinous in the middle of my meal. I took it home so I could enhance the dish. the ribeye was good not great, but it's not a steakhouse so... the pistachio cake dessert is absolutely fabulous, and the tiramisu is just okay. a lovely surprise for an unplanned lunch.

It pains me to write this because we LOVE the aesthetics of the restaurant. Their brunch parties are outstandingly fun, but I’m writing this about the food at the restaurant. While it was VERY photogenic, it came out bland. The chicken parm was nothing exciting. My girlfriends clam dish was reported to be average at best, but the oysters were good! Everything cooked came out lukewarm, with the cheese on my chicken parm almost totally congealed. The drinks were very strong, which wouldn’t be an issue, but they didn’t taste the way the drinks we ordered were supposed to taste. I love a heavy pour at night, but at dinner I want to taste my drink. I’ll continue going to the brunch, those are so much fun, but we personally didn’t have a great experience with the food.

The atmosphere was Everything! It's an upscale restaurant that turns into a party. Both djs, inside and outside kept me up beat and in high spirits. Bobbi was my bartender outside. She made the best drinks. Her customer service was good as well. I liked the hookah guy. He's elderly but can definitely keep up. He was very sweet and made great hookah flavor suggestions. He checked on us several times and the place was packed. Great place for a date night or a night out with friends.