Breadhaus

Been German descendant and have eaten baked German goods in my home country during my whole life I am really happy to have found this place. When you enter in the store you can already smell the fresh breads and cakes! You can taste the high quality ingredients they use! I totally disagree with the comments about customer service. If you go there it’s because you’re going to buy baked goods and not to be pleased. I have had only good experiences with the staff!

Love the sourdough bread. Being gluten sensitive the recipe used does not cause a reaction and also freezes really well My go to place for sourdough bread in Grapevine. The offerings of other pastries and cakes are great. We have given cakes as gifts to our friends and have been enjoyed with great enthusiasm The train rolls are just perfect. Almost addictive

Went in hoping for some good yeast rolls for Easter. None. Breads, cakes & cookies, but no rolls. I did get an Easter bread. Very good. A very dense bread with what I believe to be raisins. The girl behind the counter was very sweet. I could observe breads being made in the kitchen. Lovely smells. I know there are so many breads, so little time. Will have to go again.

Serving Grapevine since 1996 BreadHaus takes an artisan approach to baking everything from Loaves to Pastries not far from historic Main Street, owners Mark and Petra Lively’s focus on Organic Ingredients and Vegan offerings yielding a loyal following that often sees may items sold out long before closing. Built upon time honored traditions such as slow fermentation, the sizable Europe oven turning out a daily variety of Breads both sweet and savory, it is on arrival that a smell of Yeast is immediately detected while service is quiet but cordial and happy to make suggestions. Not built for the #gram as most items trend rustic, Lebkuchen loaded with Ginger and Citrus but one example, guests can expect prices far lower than other similar concepts with snappy Pecan Shortbread just a dollar and slices of Bourbon Pecan Pie with more Nuts than Filling for $4. Also home to a small larder selling dried Beans and Sauces, hours from 9:00a-4:00p Tuesday through Saturday worth mentioning, early April found Hot Cross Buns a little less fluffy than hoped while Sweet Potato and Almond Squares were each plenty moist, not overly sweet and generously portioned.

Being German, I’m typically disappointed by American pastries as they are so incredibly sweet that you can only have a few bites. I was so happy to find this German bakery which offers a variety of baked goods - pastries, pies, cookies, bread - just to mention a few. All of which are so flavorful but not overwhelming sweet. A must have is the pretzel. They only had one left by the time I got there, but next time, I’m getting there early so I can get a few more. Tip - order your bread a few days in advance to ensure you get the loafs you want.