Hanami

1185 Argyle Street, G3 8TQ - Glasgow
Actualizado el
·£20–30 Japanese Seafood
Menu Hanami
★★★★★ ★★★★★
4.6/5
2075 recomendaciones

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4.6/5
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🚚 Entrega 🥡 Para llevar 🍽️ En el lugar 🍺 Alcohol 🍷 Vino 📅 Reservas Accesible 😊 Informal 🛋️ Acogedor 👥 Para grupos

💬 Qué dice la gente

Dish 54 Price 17 Hotpot 15 Waiter 13 Udon 10 Donburi 10 Wagyu beef 8 Tuna 6

👍 Recomendado por 4 personas

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Información de Contacto

📞 Teléfono: +44 141 248 8880
📍 Dirección: 1185 Argyle Street, Glasgow

🕐 Horarios de Apertura

Lunes 12–3 pm, 5–10 pm
Martes 12–3 pm, 5–10 pm
Miércoles 12–3 pm, 5–10 pm
Jueves 12–3 pm, 5–10 pm
Viernes 12–10 pm
Sábado 12–10 pm
Domingo 12–10 pm

Resenas de Google

4.5/5
★★★★
330 reseñas de Google
Kim Kemp ⭐⭐⭐⭐⭐
We LOVED this place! The food was amazing! We did have to ask for our water and drinks a few times, but we agreed that the staff were lovely. We will definetly be back. A great find!
Edward Spencer ⭐⭐⭐⭐
Excellent sushi A lovely place for sushi, if a little cramped. We can ended up on a tiny window …
Matteo Ceriotti ⭐⭐⭐⭐⭐
Very good experience in this little restaurant. We just popped in for lunch and had the Sukiyaki. Shared with 2 people, it's a generous amount of food: lots of beef and a variety of vegetables in the pot. Also an enjoyable experience to …
Siyi Wu ⭐⭐⭐⭐⭐
Such a great experience. The staff were genuinely kind and thoughtful — when our dish was brought incorrectly, they immediately remade it and didn’t charge us at all. The food was excellent, and even when I accidentally spilled a glass, …
Brad Blackwood ⭐⭐⭐⭐⭐
Every dish I had was superb. I had a large selection of sushi (salmon, tuna and fried chicken) that were the best I've ever tasted and eaten. The portions were also very big in comparison to other Japanese restaurants I have been to. I also …
Ale Oli ⭐⭐
Disappointing meal to be honest. The sashimi was nice, but the miso soup was not great and neither was the agedashi tofu or the rest of the food. Don’t get me wrong, it was fine in parts (ie acceptable). But I didn’t leave feeling good and …
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