Tsujita

I ordered the salmon jewelry box (top right). There were an adequate amount of salmon chunks as well as salmon roe. The rice was well cooked but my favorite part was the shiso leaves. They give a floral aroma to every bite and it balances the bowl so well! I wish they still used a box for serving but maybe that’s a post COVID thing.

They are not the old Tsujita anymore. They used to be my FAVORITE in Mitsuwa, I was so sad when they close down during pandemic, and was so excited when they reopened. But now it’s so sad… rice is wayyyyyyy toooooo sour, so little sashimi on the rice, even the miso soup was tooooo salty… can’t believe i Waited 9 month (preganancy) just for this, so disappointed. I ordered when I was starving, but can’t even finish the bowl cuz it’s too sour. SAD. One star for the taste, the other star to memorize how good they used to be.

Tsujita - They changed. I was big fan of Tsujita, but no longer. This place did not take out service, but they changed policy few years ago. Since they start take-out, everyhing changed. Yesterday I stop by here and order one salmon, two sacllop bento. The guy behind of counter was not famillar with POS machine and it tooks so long to take it order. When foods is ready, the young girl who was woking in kitchen, just drop bento on the food counter. So, some of food topping jumping and drop on the food counter. The guy just touch it by hand and put it back very quickly. (No glove, No tong) What a dirty? Do I eat this? And I ask what are you doing? they said I did not do anything. That’s it. Food sanitation is most important at raw fish restaurant. Bad attitute, not impressed taste any more. I will not be back again.