Chuys

We’ve been to this location many times and I don’t think we’ve ever been disappointed. I long for the pre-covid menu to return but who knows if/when they’ll at will ever happen. At least they still have the creamy jalapeño sauce so that’s enough for now. The portions a great for the cost. We most recently visited this location for my daughter’s 16th birthday dinner with the fam. Everyone was stuffed and happy. My parents were also able to take three leftover containers full home to their piggies. The tres leches cake is ammmmaaaazzzing by the way. Outside in the parking lot we were also able to say hello to some friendly goats that live next door. We will be back many more times in the future. Crossing my fingers there’s still a nacho car out there to utilize again.

Wait staff was professional, fast and polite. The place is also very clean. However, the food was perplexingly bad. Guacamole is is just beat avocado and they put lettuce underneath apparently to prevent it from moving around, yeah I don't know either. My entree came with the mushiest tasteless box rice and overcooked refried beans that I'm sure we're straight from a can. The main thing in my plate was drizzled in a spicy queso sauce so I can't really complain because I don't know anyone that likes Queso. I would probably never return here or their chains. If you're into tastelessness go ahead at least the environment is good. I would go not expecting high quality food .

Wait staff was amazing! Super friendly and accommodating. Chips and salsa served to the table were fresh and bright. The creamy jalapeño ranch the waitstaff offered was delicious! Enchiladas were lacking inspiration though. Very dry and bland while the rice was equally nondescript. The boom-boom sauce and the beans were, by far, the best part.