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Pizza by the slice, and boy it's good. The place isn't flashy (bare minimum of facilities) and the menu / ordering system is a bit confusing but just point at what you fancy and it won't disappoint. The huge 20-inch pizzas feature beyond-the-norm toppings and are heated to order in a smoky oven before being served on a stainless steel platter. Delicious!
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Excellent slices
Google
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