Wigglywine

Had been to this restaurant last week with my family and our experience was an absolute delight. From the service to the food, everything was of top quality. The ambience is decent, in fact pleasant is the right word. If one is referring to an online portal like dineout, zomato etc for Wiggly Wine's menu and then decide to go or not, I would say it's a bad idea. I would rather advise, pay a visit and dine. They have almost everything to eat and drink and I can assure, you would love it. One can go with their family or friends. The restaurant is kids friendly so please don't hesitate to take them 🧒😊 Car parking is a problem as they don't have one or may be they have but I am not sure as I didn't check on the availability. Please check with the restaurant beforehand. I parked my car roadside but it was Sunday evening so its better to check before paying a visit. Thanks, peace up ✌

Very interesting restaurant outside of the centre of Bengaluru. Great selection of wine, both local and from other countries. There are helpful wine suggestions for each course on the menu. Beautiful new interior, very clean, the staff is super helpful. The well traveled owner and the chef suggested those brilliant dishes. Amazing taste, you can adjust the amount of spices. WigglyWine Restaurant is the place you want to come back to!

What a wonderful dinner! The owner, chef and staff have great service. There is a HUGE selection of wines and cocktails, at a very reasonable price. The restaurant was spotlessly clean with clean restrooms. We tried 2 different wines that were recommended to be paired with our food. The bok Choy soup was very fresh and the perfect temperature. We tried chicken and a fettuccini dishes for the main, again very delicious. The desserts were amazing and unique! Try the poached pear or the pineapple gondola - both were great. There is a nice sized party room perfect for a meeting or a celebration at this location. Finally, there is a separate smoking area out on a terrace, which was very convenient.

As the name goes "Wiggly Wine" is a showstopper for the evergreen desire of wine and cheese combination. With the kitchen headed by a highly knowledgeable chef, you get the perfect recommendations on what kind of wine would go with your food. So do ask them for the right combinations of food and wine. The wine cocktails are surely a must try if you are a wine lover. The food is just brilliant and we loved every plate that came to our table. They really did spin some top notch dishes and here are a few must try dishes from us- -> Wiggly Princess wine cocktail -> Cheese platter -> Citrus prawn and crab meat salad -> IN-HOUSE MADE RAVIOLI ✔️ Ravioli stuffed with Ricotta and spinach, served with a nutty butter sauce, topped off with fresh Basil and Parmesan. ✔️ Simple, classic, packed with delicate flavours and seasoned bang on! -> SUGARCANE GRILLED PRAWNS ✔️ Perfectly grilled prawns skewered to sugarcane. ✔️ A bite through the sugarcane stem releases the right amount of sweetness to the flavourful tangy prawns. ✔️ Totally unique, perfectly grilled, well balanced and juicy prawns -> RED WINE COKE BRAISED PORK BELLY ✔️ Slow braised pork that is marinated in wine and coke for over 3 hours ✔️ Pork imported all the way from Belgium - tender pork with lesser fat relative to the local pork produce (Insights from our discussion with the owner) ✔️ Served with pan seared vegetables and potato mash ✔️ Tender, succulent and flavour packed pork -> DRUNKEN PEAR ✔️Classic traditional French dessert ✔️ Slow poached pears in wine reduction ✔️ Served with fresh cream and ice-cream

If you are a person who loves to drink wine along with your dinner then Wiggly wine is the right place for you, they can pair up the right wine that goes along with the dish that you order. This place has a very mellow ambience, the staff and the Chef’s were very kind and the service was good too. I started with the citrus shrimp and crab meat salad which was very refreshing, the cheese platter is amazing too, the prawns in a sugarcane stick is very unique and delicious cause the sweetness of the cane goes very well with the juicy prawns(highly recommend this). For the main course I had the Pork belly and it was very tender and cooked well. Coming to the dessert, the drunken pear is a classic here, I do like their unconventional apple crumble and also the Gondola ice cream. Also, they do have amazing Mocktail too.

Had been to Wiggly Wine on a Friday night. Cozy lit ambiance. Nice music and friendly service. They have varieties of wine and they also suggest which wine goes with what food. Tried Rosey Lips cocktail which has red wine, cranberry juice and green apple. Loved it. Also tried the below food: Prawn and crab meat salad: Fresh prawns and crab with lettuce. Nice way to start the meal. Cheese platter : Which consists of all kind of cheese from goat cheese to blue cheese. Sugarcane grilled prawns: Prawns sticked into sugarcane sticks and grilled. Prawns should be eaten along with sugarcane sticks so you get spicyness of prawns and sweetness of sugarcane which tasted so good. Inhousemade Ravioli: One of the best Ravioli till date. Potato wedges: It tasted so good that I kept eating potato wedges. Desserts: Pineapple gondala : Fruits and coconut served with raisins and rum icecream Apple Crumble: Roasted oats served with creamed apple. Drunken Pears : Poached pear served in wine with icecream and fresh cream. Overall it was a great experience. Everything tasted so good. Would definitely love to visit again.

Was surprised to see this place deserted on a Saturday evening & let me add I was a little apprehensive too but all my doubts disappeared the moment food appeared. We ordered a fafalel plate, chef's luxury burger red snapper which unfortunately wasn't available but we were quick to order basa fish. Both tasted really good. I was a tad disappointed with the falafel. Full marks for the presentation but somehow it was a little too dry for my taste.

Wiggly Wine is yet to become a one stop destination if you're looking for an outlet with excellent quality food at nominal prices. They are yet to open their wine section. The idea is based on bringing Wine and Cheese concept restaurant in Bangalore at a nominal price without compromising on the quality. They have a wonderful team of staff who are courteous in their service. The ambience is well done with charcoal sketched walls and paintings. The tables are super clean with sparking cutlery. The menu is unique, the food is phenomenal in its presentation, portion and taste. A BIG THUMBS UP AND A MUST VISIT.

Wiggly Wine is one of the new Cafe’s mushroomed in Koramangala’s competitive food scene. I have always wondered how cafes like these can survive the biggies Of Koramangala. Well it’s no secret, you serve some delicious food, over a cozy ambience, paired with some excellent service, done. You Keep Calm & Carry On! Like the queen says. Wiggly Wine is one of those places that ticks all the boxes, a recent visit just reconfirmed that. We started off with a very Tangy Lemonade for the afternoon, which was beautifully presented & tasted, well Tangy. The Virgin Sangria was a delicious mix with a tinge of cranberry hit on the end. The Honey Love Was A Wonderful Concoction Of Red Apple & Honey, brought back wonderful memories of childhood for me. There is a wonderful array of thick shakes, mocktails, & hot drinks, which is only gonna double when they get their liquor license, shortly. For the food, I kickstarter the meal with a Broccoli Soup. This Delicious Warm Soup was very comforting & The Roasted Broccoli Piece Just Made The Soup all the more appetising for me, too sad there was just one piece. For kick starting the appetisers , we had Beautifully Grilled Mushrooms Smothered In A Little Wasabi Mayo Sauce, Absolute Delish. We followed it up with some Toasted Broccoli In Mustard Cheese, excellent, loved that mustard hit on the nicely done Broccoli, a combination that was new & exciting for my palate. There was a huge array of mains, mind you this is a steakhouse & the options they have is huge. It’s just that the Day I ended up here, was one of my vegetarian days so I decided to stick to the Paneer & Tofu Steaks. The potions were just right for a simple person, and me being greedy made a pack with fellow vegetarians & coaxed them to order what I wanted to try & agreed to share. Both the Tofu & Paneer steaks were beautifully cooked & the accompanied herb rice was out of the world. I was this close to ordering a portion of just the pilaff like rice that was so so delicious. Coming to desserts, I loved their Wine Poached Pears, called the Drunken Pears, that were soaked marinated in red wine, filled with some delicious cream & served with a reduced wine sauce, absolutely a Michelin Star worthy dish a must try here. My recommendation is a 5 star, for those 5 star elements in the menu, the Honey Love, Virgin Sangria, Herbed Rice Pilaff, Broccoli in Mustard Cheese & The Drunken Pears.