Firebirds Wood Fired Grill

The food was OK. My husband had the prime rib and parmesean mashed potatoes, and really enjoyed it. I had the NY strip and mushrooms. The steak was cooked perfectly, but the mushrooms came cold. The bread was nice and warm but had no flavor. It came with a small pat of butter that barely covered one piece, not the entire little loaf. Our waitress was great and brought us more butter when we asked. Overall, it was just ok. It won't be the choice for my birthday next year.

Nice restaurant with good service. We went for dinner on a Monday evening and they were not very busy, so we were seated right away. Our waitress told us that wine is half price on Mondays so we each had a Riesling which was very good. My wife really enjoyed her prime rib with scalloped potatoes. I had the baby back ribs. They were pretty good, but they had A LOT of BBQ sauce on them, which made them really messy. Our bill was just under $90. before the gratuity. I recommend this restaurant for date nights or special occasions.

I have visited this establishment once for brunch and twice for dinner. The brunch was my standout experience with the steak and egg bowl and the morning libation. I also enjoyed the pork belly appetizer which I would also purchase again. You are able to sit outdoors or in a booth, and I have generally received seating gast without reservations during the happy hour. The waiters offer recommendations and seemed 6 is a plus based on my 3 visits. I have yet to try any of the desserts. I enjoyed the Durango burger for dinner, and the food definitely carries a wood grill/oven flavor in a classy environment. Lots of wood, wine bottles wall decor and shadow lighting screams autum and winter, turtle necks, and scarves. I definitely would recommend this venue for dates, family gatherings, drop in for a relatively quick bite.

I made the trek from Maryland to have lunch with my ladies' group a few weeks ago. I reviewed the menu beforehand and was excited about the meal. I ordered the Philly Cheesesteak Eggrolls, very cheesy and delicious! And the Red Snapper, it was cooked perfectly. Our server was attentive throughout our stay. All in all, it was a great experience.

Follow me @onerisbarett on Instagram ————— What’s up my fellow Yelpee’s, Googler’s and DMV’er’s! This was our first time eating at this restaurant and we will say that the ambience, and the food were pretty good. We recommend getting the Caesar salad, Cajun rib-eye with mash potatoes and roasted garlic sirloin. They were delicious!!! Our waitress, Katie was very nice and attentive to everything we needed. Shout-out’s to the young ladies at the front hosting. They did a very good job of managing the flow of traffic rapidly.

Very upscale feel, but casual at the same time. Food was amazing! The Big Daddy chocolate cake is a MUST. have gone back just to sit at the bar and have dessert. Highly recommend their signature drink - a pineapple margarita that was delightfully light. Our server knew her stuff, and I appreciate that she kept us from ordering something we wouldn't like.