Hardee's

Hardee's at its best! We came in around 10:45am and were pleasantly surprised to learn that both the breakfast and lunch menus were available. Everything we ordered (Famous Star, fries, chicken and waffles, and coffee) was hot, fresh, and delicious. The workers were pleasant and helpful and our food came out quickly. Fully-stocked condiment bar and clean restrooms. Couldn't ask for any better than this with a dine-in fast food experience! ⭐

Went to Hardee's to pick up breakfast for my mom an sc me. I love their biscuits and gravy. They were still good but the gravy seemed more like white gravy than sausage gravy. Mom got one skimpy piece of sausage in hers and mine had none. Love this item bug need to know it is sausage gravy not white. Flavor was more bland also. But self an sc pepper helped that. This is just to let them know. I will be back.

Was super hangry after working over 12 hours in covid hell.... so i was craving a BIG hot ham n cheese... ordered 2, one to eat immediately and one to take to work the next day... This is what my BIG hot ham n cheese looked like.. literally 4 slices of ham!!!! 4!!! More like a baby sandwich... More bun than sandwich!!! Not cool Hardees!!! Not at all!!!

Growing up we had Hardee's local, but that was many years ago. Whenever I travel I like to stop at Hardee's because they are always good and I always enjoy the quick bite. This Hardee's visit may have changed that. The workers were pleasant, and the location clean. That was the best part. Kudos to the restaurant for having staff at all these days. The burgers were tossed together haphazaradly and were dripping with condiments. The fries were dead cold. Normally I'd give a busy place a pass, especially during the current times where no one wants to work and everyone is understaffed. This is an exception as we were the only customers in the place and when we sat down I observed 2 workers outside smoking. Everyone deserves a break, but don't rush out food to go smoke. I've worked in restaurants, you do your job and take a break if you can. It was dead enough that I'm sure they could have spent 1 extra minutes to put down fresh fries and properly assemble the burgers and still have time to smoke.