Burger King

The food was exceptional for a fast food restaurant. I ordered four bacon burgers for me and my friend, There was no bacon on any of the burgers. The fries was crunchy and hard to chew. But the only amazing part of our order was the person who took our order. Their name was Sarah. We ordered at around 1:13. So I guess she had midnight shift. She was very patient and polite with us. She should definitely get a raise, shes amazing at her job.

I have been to the Livingston parish and EBR parish Burger King‘s locations. List of the following has transpired between the last six months and has continue to be a problem and has increased difficulty with customers and it seems for employees. Customers: approach proof of purchase (Purchase receipts) unavailable. The temperature of food is not hot or warm, but mostly cold. Food starts the same microwave then being cooked (lettuce be cooked like spinach on a stove top). Employees: not listening to the managers equipment unavailable (drink machine, receipts Printer. District/Region manager/organizer unable to conduct appropriate business across locational branches.

My boss and I are in a work van that was too tall to get through the driveway and their dining room was closed. Just as we thought we would have to find somewhere else to eat a gentlemen named Braden came to the door and told us to just pull around and they would work with us at the window! That meant so much to us after driving for half of our day! Thankyou Burger King (: