Fishack

Ate at this restaurant for dinner for the first time and came away impressed with the food and service. My wife got the scallop dinner and I had the lobster roll dinner, both dinners were pricey but very much worth it. We will definitely be going back again. We have had there take out fish sandwiches and they are excellent.

First time going here. We went for lunch and absolutely enjoyed this place. We sat on the patio and they had just opened so we had it to ourselves. We had the peel and eat shrimp (steamed) and the fried shrimp basket. Rachelle was our server. Service was awesome, food was amazing and the atmosphere was relaxing. Definitely recommend and we will absolutely be returning!!

Went this week with family. Decor and service are great. Love the open kitchen and tables are well-spaced. However, the food is sub-par for the price. $33 for six medium sea scallops with steam vegetables. Mahi and shrimp tacos were dry, served without a fresh sauce (just a store-bought tomato salsa). That’s a shame since the lime sauce served with the scallops would be perfect on these tacos. Crab-crusted halibut was good, though a little dry as well. This and the shrimp grits were good and, to me, worth their price tags. The dirty rice which seemed to come with every plate was very good. A decent dining experience over all but food needs to improve in quality some to justify the prices. Probably won’t be back anytime soon.

My husband knows I love conch fritters and it was my birthday so we stopped there first I had a frozen mango margarita omg it was delicious ordered some fritters they were off the chain as I rembered .the bar tender Mario was so welcoming and it's so cozy in there give them a try .you will be amazed