Bun Gallery

79 Shop 2 Quay St, 2000 - Sydney
Chinese
★★★★★ ★★★★★
77/100
257 recommendations

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77/100
Sluurpy Score
257 total reviews
Tripadvisor
3.5/5
9 reviews
Google
3.7/5
115 reviews
Facebook
4.3/5
10 reviews
Zomato
3.8/5
54 reviews
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4.4/5
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4.2/5
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3.0/5
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Contact Information

📞 Phone: +61 424 186 546
📍 Address: 79 Shop 2 Quay St, Sydney

🕐 Opening Hours

Closed Opens at 11:00 AM
Monday1 11:00 AM - 11:00 PM
Tuesday2 11:00 AM - 11:00 PM
Wednesday3 11:00 AM - 11:00 PM
Thursday4 11:00 AM - 11:00 PM
Friday5 11:00 AM - 11:00 PM
Saturday6 11:00 AM - 11:00 PM
Sunday7 11:00 AM - 11:00 PM

Google Reviews (8)

A

Ant0n G

a year ago
★★★★☆ 4/5
Yummy place, tasty - almost up there. Great place to come back with friendly, fast service. Food tasted fresh, definitely will come back for the crispy tasty salt and pepper calamari. The dumplings were nice - skin/bao was nice but would love to have a bit more kick (tweak the flavour)with the fillings, goes the same with the sauce for the deep fried egg noodles and spicy and sour soup.
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Google
A

Alyssa Filippoff

a year ago
★★★★★ 5/5
I'm a Chinese Australian who's eaten a LOT of dumplings, from every single chain in Sydney, pretty much. This is hands down my favourite place in Aus to get flavourful, firm and tender chilli wontons. The chill oil blend isnt too heavy, has a nice kick and tastes of sweet vinegar. The rice with egg and tender beef is made just like my grandma's. It's hearty, homely and splendid on a chilly day. Slightly pricey, as you only get 6 dumplings vs 8, but the best tasting Chinese treats I've had in the past 10 years.
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Google
W

Win Tai

2 years ago
★★★★★ 5/5
Shanghai food from China. Quite authentic, Chinese style cooking. Cooks must be from China. Loved the dishes, only problem is that the beans a bit too Salty. Spicy Sichuan peppers used so some dishes can be quite hot. Really sweating after eating the chillies and pepper together. Overall worth the visit. Vegetarian options available too.
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Google
Y

yoshi kr

2 years ago
★★★★★ 5/5
Super yummy pan fried dumplings and pork bun. The dough was bouncy and the filing was delicious.
Google
A

Anne-Sophie Henri

2 years ago
★★★☆☆ 3/5
Really nothing amazing. Got the seafood fried rice. Came out pretty fast but the seafood was pretty much a joke. Overall the plate was ok but I wouldn't buy it again. Tables were sticky. Staff was nice.
Google
D

Deborah Wong

4 years ago
★★☆☆☆ 2/5
I decided to come back after ordering the pork and shive pan fried dumplings only to find my order was served warm The waitress was actually eating in with her friends and didn't pay much attention. I think you would find better places in Chinatown to eat to be honest.
Google
J

Jason Price

3 years ago
★★★★☆ 4/5
Nice atmosphere. The upstairs area is really inviting. Great dumpling and buns it’s great if you’re at UTS as it convenient and cheap. Its prefect for a quick bite
Google
H

hotsauce

a year ago
★★★★★ 5/5
I've bought takeaways from this place several times and all the dishes that I've tried were tasty. My favourite dish is perhaps their Hokkien Fried Rice, but I've also enjoyed their Fried Flat Noodles with Beef & Deep Fried Chicken with Dried Chilli (loved the flavours although there are bones in it, which was perhaps due to Sichuan style). Friendly and fast service every time, and the tall skinny guy chef is definitely a fantastic chef!
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Google

📊 Compare with Other Restaurants

Restaurant Score Google Tripadvisor Reviews
Taste of Sichuan 89% 4.0/5 4.5/5 137
Brown Rice Sushi 75% 4.0/5 3.5/5 68
Din Tai Fung 70% 3.1/5 4.0/5 397
The Tea Room QVB 87% 4.3/5 4.0/5 1,918
KFC 72% 3.5/5 4.5/5 334
Me and Art 93% 4.7/5 5.0/5 37

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