Raglan Bakery
4 Bow Street, 3225 - Raglan
Updated on
€€€
Fast food
New Zealand
Verified Dish
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🥡
Takeout
🍽️
Dine-in
🚚
Delivery
♿
Wheelchair accessible
👍 Recommended by 2 people
Including
📊 Popular Times
Not busy
Moderate
Very busy
Contact Information
📞
Phone:
+64 7-825 0919
🌐 Website:
http://raglanbakery.co.nz
📍
Address:
4 Bow Street, Raglan
📷 Photos (11+)
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Google Reviews
301
Google reviews
Delish pies 🤤 busy happy vibe there ! Great friendly service
Google
We stopped here almost daily for meat pies and sandwiches during our stay (chicken and mushroom pie and chicken and avo bun recommend). Very reasonably priced and good sandwiches, not soggy but still some sauce! Limited drink options but the grocery is only a few doors down.
Google
Steak and pepper pie. Good chunks of meat. Pastry could have been flakier :)
Google
Good well priced food. Great range of pies,slices
Google
First time here. The steak and mushroom pie was DELISH (and quite heavy!) Filling was tasty, good ratio of beef to mushrooms to gravy, pastry light and not very oily. Thank you for filling my belly.
Google
Me and 2 friends all bought a Mexican pie today and it was so bloody good.... please never stop making these! Will definitely stop in and get one whenever I mish over to Raggy
Google
Really good quality and even better prices. This satay chicken sandwich was only $5.50 and packed full of good stuff. The pies are delicious as well.
Google
I can’t speak highly enough about this bakery. They are open 7am-7pm everyday and the food is consistently top notch. The staff/owners are really friendly and after a recent refurbishment the place is looking amazing.
Hamish Dorrington
Kakapo Business Sales
Google
Very yummy pies and rolls. Unfortunately my ham and egg roll had no egg, but it did have a generous amount of salad. Hot chips were delicious, they had chicken seasoning which was very tasty. Prices are expensive but food quality and portion size was excellent.
Google
Clean, excellent selection of food. The hardest part is choosing what you want.
Google
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