Wolf Bay

From Louisville, decided to try this place while on vacation. I will say the Crab Dip appetizer was AMAZING. I wanted more as soon as I was done. Ordered the lobster & it was delicious! Very good flavor. Also ordered the fried snapper, it was good. Not great but was fine. Service was great! Waited around 1 and a half hours so a long wait but happy with our visit.

Visited Wolf Bay for lunch as a party of 10. We were seated quickly and two servers got our drink and appetizer orders. Appetizers and entrees came out quickly and were hot and delicious. Our server made sure we had everything we needed and didn't let our drinks run out. Everyone enjoyed their food, we would definitely return.

It was a long wait like any good beach restaurant. We fed the turtles and took some cute pictures while we waited. Once seated, our server quickly came to our table to get our drinks and we ordered crab dip & stuff mushroom appetizers. The crab dip was sweet & delicious! The mushrooms weren’t bad but a little different. Our table ordered Mahi Mahi, Crab legs, & Shrimp & Grits. All were so good (except the mashed potatoes)!!! 💯 recommend.

Nice place, convenient to where we were staying. The cocktail menu was extensive, my wife really enjoyed her martini. The stuffed portobello mushrooms were pretty good as the appetizer. I ordered the whole fried flounder, which was excellent. I rarely order fried seafood, but I love flounder and this was denoted as a specialty so I gave it a try and I was glad that I did. My wife ordered the grilled shrimp (Penne)Alfredo, which was also good and both dishes were plentiful. The $4 salad bar was good and definitely worth the small upcharge. The birthday dessert was a very kind gesture, but I would pass on the chocolate lava cake. Waitress was very nice and the service was good. I would definitely return.

Very Unimpressed! The old location in Orange Beach was amazing! This place took over the Fin-n-Fork location and is a bust! Went on a Sunday and we “used” to LOVE the salad bar. This time we found out Sundays offer No Soups or extras at the salad bar. The offerings were Meager at best so the waitress offered to switch our bill to a one visit only. Then when we got the tab THAT was hosed up, as well. Come on people as many restaurants as there on in our village, you need to strive to be better.

Venue: family-friendly, clean, easy to find, in addition to the bar area in the restaurant, there's one by the pond as well Service: seemed kind of snippy initially, but overall, efficient Food: Pretty good- I had the Captain's Platter broiled. Shrimp, lobster, and scallops cooked to perfection. White fish was decent. Companion had the Wolf Bay Platter, which he enjoyed. My daughter ordered the shrimp and grits, which she said was good, your standard shrimp and grits. She didn't care for the tomatoes. WARNING TO LOUISIANANS: Avoid the gumbo. It's not gumbo; it just uses our term. Value: I don't like the extra charge for credit cards or the fact I couldn't get the advertised lunch prices during lunch time. Other than that, the price is comparable to a restaurant of this caliber.