Chimborazo

Never had Ecuadorian food before, and it did not disappoint! We had the saltado with steak, chicken, and shrimp and it was delicious! The chicken was unbelievably tender and everything was perfectly seasoned. Next time I’ll probably skip the shrimp since they were overcooked, but the flavor easily made up for it.

I initially visited this place when it first opened, and my experience wasn't impressive enough to make me return. However, with the positive reviews accumulating over the years, I decided to give it another try. I'm pleased to say that this time around, I was very satisfied. The portions were generous, the food was delicious, and the wait staff was attentive. Although the dining room was loud during our visit at a peak time, I won't let that deter me from returning. I'll just choose a different time for my next visit.

Decided to give this restaurant a go. Order the yuca fries they were pretty good, a little dry, the dipping sauce was great and the pickled tomatoes and onion had serious flavor. The fresh limeade and peach mango drinks were delicious and refreshing. The churrasco dish was ok the fries were really salty but good the steak was fair. The vegetarian dish was ok. To sum up, Service was good food was ok didn't blow us away.

This food was really well done. I really enjoyed and their plantains were especially good. The staff was nice and attentive but we did get overcharged for things - like something would be on the menu for $4 and they charged us $6 etc. We waited a second to ask about the charges but they didn’t come back to our table for a while since you can pay from your phone? Not sure so we just paid and it was a little annoying.