C-viche

Delicious food, great service! Pricey, though. We were there for a birthday and brought our own cake. But were told there would be a 25$ for cutting our own cake. I don't know...used to be service staff sang at your tables. I know it's "restaurant policy" But, we will never celebrate a birthday there again. We took the cake home. It was just a matter of principle. The check was $400 for 5. Totally worth it.

Overall, C-viche is a fun niche and unique restaurant. The atmosphere is wonderful and the service was great. However, for 6 people our bill was about $350, so it is very pricey. The portions of the C-viche dishes were quite small compared to others, especially given the price, so we were a bit disappointed by that. Some of the dishes were amazing like the pastas, but a few didn’t have much flavor to be honest. I feel the the prices are a bit steep for what is offered, but I still love the variety, so I recommend giving it a try!

Went for the first time for Mother's Day lunch with my wife. Our waiter Marcos explained some of the dishes and offered suggestions for both cocktails and food which were spot on! We tried 3 different Pisco-based cocktails based on his recommendations and all were delicious and beautifully presented. Lima was the most complex and deserves special attention. We had a few appetizers - Classic Cerviche and Ensalada De Palta Con Chifles (Guacamole with plantain chips). They were equally tasty and very filling. We shared the Churrasco which was cooked precisely medium rare as per our specifications. For dessert we shared piping hot cinnamon encrusted churros with dulce de leche. Service was very friendly and attentive without being intrusive. Thank you for the great meal and hospitality. We will definitely return.

Everything was amazing from start to finish. Great ambience inside. Server was extremely friendly and knowledgeable. The food was absolutely fantastic. The ceviche(forgot the name see picture) had a nice variety of seafood in addition to some beans. I had the catch of the day for my main meal. The Sauce that was paired with the sword fish was really tasty. Didn’t spend a whole lot either! Very reasonable priced. I will definitely come back!

One of the best restaurants in Milwaukee! Pictured is the ceviche nikkei, a Peruvian-Japanese fusion ceviche. The tuna was incredibly fresh and as were the cucumbers and avocado. Also pictured was the churrasco argentino and the tallarin saltado with steak. The steak was cooked perfectly and so tender. The biggest highlight was the tres leches. This was the best tres leches i’ve ever had and cannot be skipped. Overall it was a good visit and the service was great too!

The outdoor seating & live music was really lovely. The food was fresh tasting & there were many twists on different dishes but I wasn't wowed by any means. I have had a few homemde ceviche dishes that may have set the bar too high, IDK. The steak tacos were very tender, quality cuts of meat that were marinated & grilled really well. I also appreciate that I wasn't exposed to high levels of MSG - which seems to be the case with a lot of food.