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Google Reviews (8)
My favorite dish is their Margherita Seafood Speciale. It has jumbo lump crab, scallops, jumbo shrimps in a delectable pink rose sauce. This is the only dish we get there. Not to say there other dishes aren’t enjoyable. This was the fist one we were introduced too. So when we desire pasta this is where we go. The dish can easily serve two or three depending on how much you eat in one setting.
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Placed our order. My husband received his food twenty minutes into our wait. He ate his food and I was still waiting for mine. I had to inquire two times before my pizza came out 35 minutes later. No apology nothing from the owner. Poor customer service. Disappointed the manager just looked at me and turned away without speaking to me.
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Pepperoni pizza is pretty good, great crust. However the meat lovers is dry and in need of sauce, stick with thin crust and you should be good!
Google
Recently tried this place out for the first time...
Absolutely nailed the NY style pizza.
Quick delivery and very reasonably priced!
Best NY style pizza around the Middle River area hands down! 🍕🍕🍕
Update: Recently tried their Italian Cold Cut and also the best around here! We've tried cold cuts from every pizza joint around here and none have come close.
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I always like the pasta flavor and jumbo lumps of crabmeat in the crab Chesapeake and lobster ravioli, however we seem to have the same problem each time with the delicious sauce breaking and separating. It's really a let down and far to expensive to not be able to eat it without getting a mouthful of oil. When I say oil, I really mean alot oil! I usually just deal with it but this time it was really bad. We had to drain it first and there was half a cup full of oil. The reason this is happening is because its being over cooked/overheated/or reheated to many times. Please fix this problem! Google it, ask a chef whatever you have to do to make the sauce properly. The dish would be a 10 if this could be fixed.
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Terrible. Went in to get carry out before the nfc championship game started. Food was ready other then a garlic knot. It was bagged sitting on the counter. Then came out 10m late and walked outside just for the bag to rip from hot food sitting in a paper bag. Had to argue just to get a remake, and take a picture of the food exploded across the pavement. Then to finish it up they gave me a trash bag and told me to clean it up myself. To cap it off they hand my food to me a 2nd time and the bag breaks inside before I could get out.
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Foods good but it takes a while to get just a slice of pizza.
Google
Some of the best Pizza in Baltimore. Top 5. So happy they made it through the Pandemic. I cried when they closed.
Google
📊 Compare with Other Restaurants
| Restaurant | Score | Tripadvisor | Reviews | |
|---|---|---|---|---|
| By The Docks | 84% | 4.4/5 | 4.5/5 | 4,022 |
| Carson's Creekside Restaurant | 86% | 4.4/5 | 4.5/5 | 3,222 |
| Sunset Cove at Maryland Marina | 75% | 4.3/5 | 4.0/5 | 3,149 |
| Long Beach Oyster House | 85% | 4.4/5 | 4.0/5 | 345 |
| Little China Restaurant | 82% | 4.3/5 | 4.5/5 | 1,104 |
| Silver Moon Diner | 72% | 4.1/5 | 4.0/5 | 2,921 |
