Nova Era Bakery

I was really excited to try the savoury finger food items from this Bakery so went here for Brunch. The savoury items that we tried this time - Chicken Balls; Cod Fish Rolls; Spinach Feta Lattice Danish & Cheese Croissant were very cold so didn’t taste as great as expected. The taste would have been so much better if they had heated up these items before serving. They staff was definitely running around a lot as they were very busy and did not offer to heat up our food. I’d definitely recommend to get a takeout and heat the savoury items at home to enjoy. I’ve tried their desserts before and they are pretty good.

This place😍 for me.... Was like being in a candy store.. but better. AMAZINGLY DELICIOUS 😍 I loved the assortment of desserts on display- really makes you want to buy one of everything! I got 2 cakes from there for a 79th Bornday. The cheesecake was ammmaaazingggg😍😍. I got a chocolate pineapple cake and it was a little too sweet but it was still so good. It got my attention right away because it was different. I like that they are willing to experiment w different flavours. I am definitely excited to return to this place for my next cakes😍🔥🥰

A decent chain bakery though there are many other better options in the Tri-Cities. I ordered a portuguese egg tart, an apple turnover, a swiss roll, an eclair and a chocolate croissant. The tart was good, though I prefer the ones from Euro Bakery or Azores. The swiss roll was bland and flavourless. The chocolate croissant was generous and tasty but lacked the desired flakiness. The stand out was the apple turnover that had wonderful lamination and crunch. The eclair had good shou and chocolate on top flavoured with I believe was orange zest but the filling was forgettable.