Reviews of Two Left Forks

Irvine, US

4.5
15 reviews
5
8
4
7
3
0
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0
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Google: 15
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J
J G
Google a year ago
4.0
It was a good place. We made reservations for Friday, December 31st at 5:30 pm. It was a bit empty we we got there, but between 6 pm and 6:30 pm people started coming in. When we left, around 6:45 pm, the place was almost full. The front host was very professional and friendly, showed us to the seat of our choice. They offer inside and outside seating. Heaters are on inside and out if it's cold. Great atmosphere there. Great for groups, for couples, and solos. They have a great bar, various drinks and beers to choose from. I think the food is a bit pricey for the amount that you actually get. But it was really tasty. The food was definitely delicious. The starter was good, and the dessert too. There's plenty of parking, no need to worry about that. I would suggest, always make reservations when you can.
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Jenae Hobbins
Google a year ago
5.0
I was worried based on other reviews of this place but maybe because my expectations were low it blew me away. Incredibly fast service (probably because we were one of 4 parties in the restaurant at 5pm on a Tuesday) everything was delicious (especially the Burrata toast- you can’t miss this one) it was a 5 star for me
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Jordan Mehl
Google a year ago
4.0
Amazing tuna melt! Had the texture similar to a crab cake, in the best of ways. The fries were top notch as well! However, the burger was mid and lacked flavor. They do have all you can drink mimosas on the weekends for brunch! Overall, I do plan to go here again.
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Ron Perry
Google 2 years ago
4.0
We love this place. Tuesdays and Thursdays are our favorites here for tacos and live music. I wish I could give five stars but the place is starting to feel neglected. Patio doesn’t look like it has been swept in weeks, cob webs around fire pits and hanging from walls. Fire pits need additional glass added. Glass surrounds are dirty. We stood for a couple minutes at the unattended hostess stand as staff noticed us but were very slow to offer seating. No offering of a open prime seat, no promoting drink specials, no chef specials. Just felt like staff was going through the motions. Almost got the feeling they didn’t care we chose their establishment to spend our money. So much unrealized potential. With more effort this place could be jumping.
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L B
Google 3 years ago
5.0
Amazing food and great service. Their appetizers are out of this world. We went for a birthday decoration and was not disappointed. Their Brussels and French onion soup was the best.
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Izabela Stachura
Google 3 years ago
5.0
Love this place. Always a dilemma on what to get though... they have the best salmon in the world. Cioppino though....
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Sharon Scholl
Google 3 years ago
5.0
This review is so late in coming & for that I am sorry, this place is wonderful! The food is great no matter what you get you will not be disappointed. My husband gave be a Birthday celebration here in December for 40 plus family & friends (he rented out the enclosed patio) and it was simply perfect and beautiful. The service here is excellent, we had Ashley (who I believe is also the event planner) for my Birthday event and she went way above and beyond to make sure everything was perfect. You really can't go wrong here, wonderful food, service & décor.
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Lee Strz (ExceptionL)
Google 4 years ago
5.0
All the food was delicious. Presentation was great and the server was professional. Everything tasted as good as it looked. Not shown in the photos was the truffle Max and cheese which was creamy dreamy and cheesy. The ahi salad had a perfect blend of textures and flavors. The prime rib sandwich featured very tasty meat topped with gooey melted cheese and some of the softest and best ciabatta bread I've had. (And that's a lot). I don't doubt you will enjoy it. Place is a bit pricey but good for a date paired with wine or for friends catching up or reminiscing.
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Simon Kaulius
Google 4 years ago
4.0
No corkage fee! Nice surf and turf menu. The French Onion soup was good. The Salmon Tataki was in desperate need of salt, as was the side of spinach. The Halibut was good. The 2 risotto dishes they have are excellent. The black cod was just ok. The bread pudding seems store bought and microwaved.
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Jeremy L
Google 4 years ago
4.0
Came here for brunch on a Saturday. No wait and service was pretty good. The brunch menu is small. Ordered the classic benedict and blueberry pancakes. The benedict was ok...the muffins were a bit hard and dry. The side potatoes were pretty good though. The pancakes weren't really "filled" with blueberries as the menu says, but nevertheless they had some blueberries mixed in the batter and topped off with more berries. The chantilly cream made it really delicious for a light, not overly sweet taste.
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Justin Tow
Google 4 years ago
4.0
The place looked nice and clean. The food was great for the most part. There was one sandwich that the meat didn’t have much flavor (Good for people that like to eat light). Overall the place was great.
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Victoria Cosgrove
Google 4 years ago
5.0
It was my first time at Two Left Forks. The ambiance was perfect, lots of wood and a large bar area. We opted for the outside patio as it was a sunny cool day. We ordered the prime rib sandwich and it was delish. The parmesan french fries were hot and tasty. The beef was so tender, it was amazing. The service was attentive but not hovering. I will definitely return to sample more of the menu. Give it a try. You will not be disappointed!
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Kevin Le
Google 4 years ago
4.0
The outdoor seating is nice and has couple fire places to dine next too if it's good. Instagram: EatsWithKevin
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Inhee Hwang
Google 4 years ago
5.0
Food was great and people were nice!
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Tiffany Chou
Google 6 years ago
5.0
Quite pleased with both the food and service. Sea bass, cioppino, risotto were delicious. Heads up that the cioppino is fairly spicy (and a tad salty), so proceed accordingly. Nadia, our server, was really sweet and attentive--be sure to ask for her.