618

We just came here tonight for the first time, as an early Valentine’s Day dinner. It was excellent! Our server, Matthew, was top notch. He was extremely detail-oriented, gave great recommendations, and made us aware of little nuances and offerings from the menu that we would have missed otherwise. The food was delicious, cocktails were perfection! Highly recommend the pistachio martini with espresso!! We will definitely be back!

I had my 30th birthday party at 618 this past weekend! It was the best experience dealing with the staff from start to finish, very professional, great atmosphere, they communicate well and get every detail perfect. I was so impressed and happy with my party! I highly recommend if you’re thinking about using them for a party or event…don’t think twice do it! ⭐️⭐️⭐️⭐️⭐️ all around!

What a great experience. Went here for pre-birthday dinner with friends and had an amazing time with NYC vibes. The restaurant is pretty looking and staff is friendly. We waited at the bar for 30mins w/drinks before we got seated. The smoky old fashioned was fancy and was nice n strong🥃. For apps we ordered short rib ravioli, Brussels sprouts, stuffed peppers, crab cakes and everything was delicious. For dinner, we ordered meatballs, halibut, skirt steak, cowboy steak, branzini. Everything again was phenomenal. For desert, pecan pie n cookie ice cream were 💣 A great spot for a great occasion and we left all happy n satisfied. If u haven’t been here, go here right away. Trust me u won’t be disappointed.

Phenomenal, I can not say enough about the food here. My pork chop was cooked to perfection! I loved it so much, I was upset I finished it so quickly. I also have to say that the atmosphere of this restaurant was fantastic, it felt so modern without losing that homey feeling. This place is the jackpot of freehold for sure!

I want to start off by saying the service was incredible, everyone was so nice and helpful from the hostess to the waitress. We started off with 2 drinks from the specials menu, and they were delicious. We ordered 2 appetizers and they were great as well ( the meatballs & the stuffed mushrooms, mushrooms being our favorite from the place ). For our main courses we got the bolognase and a steak from the specials menu. The bolognase looked like it could have been more of a chili/soup, and it really wasn’t that great at all. The steak was cooked very well but the Au jus it came with was absolutely inedible. We finished off with the ice cream sandwiches and 2 desert cocktails ( pumpkin pie martini and the one with skrewball whiskey, and they were delicious ). I only give this place 3 stars due to the main courses. Everything else was delicious though EDIT: I’m answering the owner back because I can’t answer a comment back- the meal wasn’t off the special menu, it was off the regular menu containing veal, pork and pancetta. Definitely tasted funny so unless the waitress but it from the vegan menu, it shouldn’t have been, since I specifically pointed to it off the menu order it.

Wow!!! This place deserves the rating it has. I work at a event venue so have higher expectations and they hit all the marks. My cousin and her fiance wanted a different menu/ style of wedding (more cocktail style) and they definitely delivered. The space is gorgeous. The coordinator Jessica as well as the staff worked their butts off to make sure the event went smooth. Highly recommend this venue. Thank you for the above average experience.