Pellena

I had heard great things about this place and was excited to finally visit. Sadly, my visit wasn’t as good as I had hoped. We sat at the bar and had great drinks and service from Jacob. The crab cake was pretty good. We got the tenderloin (very tender and delicious) which normally comes with truffle risotto but there was a lobster risotto special which we asked for instead (obviously an up charge). It was terrible! It was so salty we couldn’t eat it and if there was lobster in it, it was minimal. Like barely any at all. The bartender was nice enough to replace it with a regular risotto. Again, way too salty. The onion strings were delicious. The best part of the meal was the strawberry shortcake. One of the best I've ever had and I’ll be back for that alone! Super expensive, which is fine if the food matches up. Unfortunately it did not in this case. I’ll definitely give it another chance.

Amazing filet mignon. Generous portion for sides. Super tasty scallops. Lobster risotto was a bit bland & salty. Oysters on the half shell were fresh & tasty. The staff was great & highly professional. The strawberry shortcake was super tasty, though the whipped cream was over whipped. I'd return on the strength of the amazing staff & steak alone.

This place has amazing food!! When you pay the prices they charge it’s fantastic to get the high quality product. The filet was one if the best I’ve ever had. The Oscar topping was fantastic. The blackened tuna was buttery and wonderful! Sides were cooked perfectly. Highly recommend for special events or when you are looking for high end food.

Had an amazing valentine’s day dinner. Food and service was absolutely amazing! I would definitely recommend for a romantic night. Since it was valentine’s day, every girl at their table was given a rose at the end of their dinner and they all looked so happy. I was looking forward to get mine and take a photo of it to have memory of a great night. But unfortunately I was sadden that i did not receive a rose. I guess our sever didn’t like us since he continued to give roses to his other table and kept looking back at us even after bill was paid and was given a great tip for his wonderful service…

The Clam chowder was soo good, definitely in my top 5 in all of the New England. Very impressed, very impressed, the texture of the clams was amazingly authentic and robust. The Scallop Rissito " oh my God", seared to perfection so tender u could use a butter knife. The rissoto is my favorite of any that I have had around as well , and i have had a few really great rissoto dishes in New England this one is not a runner up definitely winning a must try great food experience.