Flatbread Company

Simple ingredients, locally grown products, and chill vibes made Flatbread a delicious experience. I love the ambience of the place. The brick oven is the heart of the open kitchen. There's nothing fancy about the food, but full of flavor. You can taste the freshness and quality of the salad. And the dough of the flatbread is thin, light, and just the right amount of chewiness. We really enjoyed the food and friendly service. I'd recommend this place to anyone looking to dinner in with their family or just yourself.

Fantastic!!! Great food – flatbread, salad, it's an fantastic. The lemonade is great, definitely worth trying if you're into alternative lemonades. What I think the hidden gem of this place is though is the dessert. I've never had a bad dessert there; really, every dessert I've had there has been spectacular. Also!! Tremendous atmosphere! Great decorations! Very in touch with the community!

Hands down the best Flatbread(pizza) in CT. This place has incredible wood fired pizza, excellent, friendly service and super positive vibes. Also, the open wood fired oven is visible from throughout the restaurant, and fills the place with warmth and pleasent smokiness. This place is not to be missed if you're in the area, and if you're not, then it's absolutely worth a special trip. The quality of the pizza at this place is on par or better than the best spots in NYC.

Me and my boyfriend stopped here for a late lunch. The greet at the door was a very nice gentleman who gave us the option of booth or table and allowed the two of us to claim a very large booth made for a large family. The waitress, Nicole, was amazing. Told me about their choice of house made version of Arnold Palmer. She came back to check in that I liked it. My boyfriend doesn't like mushrooms so she was able to have that topping split. Nicole was a very informative and friendly waitress that made the experience just a bit sweeter.