Seafood D'light

I've eaten here multiple times and can say it's an Upscale atmosphere with great service, and a clean building. The calamari and mussels are a must-get app. The salmon dish is a nice sized filet and was cooked perfectly. The crab cake burger was a major let down. It was very dry, not enough sauce and just super dry. I actually used four pieces of lemon to help juicen it up I would not recommend. I've had the burger before as well and it was good. Overall I do recommend this joint it has some great food, vibes, and drinks.

Fine dinning at its best! Everything was excellent! From the drinks, to the appetizer (got the octupus with the potatoes - to die for) to entree - got the seafood pasta, to dessert - can’t remember - key lime pie? Went with a group of colleagues and everyone loved their dishes. Great service as well. Definitely recommend!

Fantastic food. Sat at the bar on a Thursday night. Very pleasant. Excellent dishes all around. We stuck to sandwiches which were a more economical way to eat here. Totally satisfying. Oyster Po Boy and Crab Cake Sandwich. Perfection. Oh, and the scallop appetizer was delicious (with a small bed of seafood risotto - yum. I could eat 3!)

Walked in for dinner for the evening and grabbed a seat at the bar. The atmosphere was welcoming and the restaurant was well lit to notice its cleanliness. The staff was nice and I saw the manager interacting with guests and well established patrons of the establishment. I tried the shrimp cocktail and it was great. Generally not a fan of jumbo shrimp as I have found they are often over cooked and rubbery. These were excellent along with the cocktail sauce served. Next up was the lobster in the tarragon butter. This one seemed overcooked and not as enjoyable. Then there was the New England clam chowder with bacon through it. This a large portion and a meal in itself. Very good and reminded me of clam chowder but with a baked potato kick to it given the bacon in it. I do recommend the clam chowder. After that I had the salmon. Remove the skin. It is served with the skin but it was so charred it will ruin the taste of it. Not the best salmon I have had but was good and filling. For a side I ordered the broccoli and it was great and done right. Dessert was the pecan tart. Told it was a local favorite and it tasted similar to a pecan pie. I feel like more could have been done to twist up the flare to this dessert and have less crust to the tart or maybe make it unique with chocolate or fruit actually mixed into the tart. It is served with vanilla ice cream and some quartered strawberries surrounding the tart. Overall the food was good and price point was okay. I heard others raving about the oysters but those are not might thing. Staff was attentive and I think my water only got low once but was quickly refilled. Had to summon the bar tenders as I was struggling with deciding what to try but once I got their attention service was great. Will try to sit down and see how their table service is and try something new in the future.

I was in White Plains for work and was craving seafood for dinner - let's just say, I was not disappointed. Ordered a few oysters and the seafood risotto and it was all fantastic. Service was polite and no real issues, just waited a bit longer than I anticipated. Lively spot as well. I would absolutely recommend this place.