Rollover Cafe
358 Mile Rd, 04090-4130 - Wells
Aktualisiert am
American
Cafe
Verifiziertes Gericht
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Kontaktinformationen
📞
Telefon:
+1 207-809-7655
🌐 Website:
http://www.facebook.com/rollovercafe
📍
Adresse:
358 Mile Rd, Wells
📷 Fotos (11+)
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Google Bewertungen
101
Google Bewertungen
This was our go to place when vacationing in Wells. The cafe was open for both lunch and breakfast. We loved their sandwiches and baked goods. The staff was friendly and friendly to dogs and the coffee was always fresh brewed. Made us wish there was one close to our home!
Google
So delicious. Got the Cuban and Mexi sandwiches. Breakfast sandwich menu looked tasty too!
Google
Still the best breakfast, lunch or anything in between in the area. Awesome food and staff, and pet friendly!
Google
This place is a stone's throw from wells beach and has great food. There muffins and Bodacious lobster rolls are Awesome! They also have very good breakfast sandwiches ,coffee and ice tea. There sandwich options at lunch are quite good and different than most in the area. With food from here you can bring it to the beach or sit on there patio with a smile on you face 😎
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Google
Tried the breakfast special; The Rosie. Excellent! Cinnamon raisin bagel, apple butter, eggs, cheese, apple slices. Staff is always friendly and efficient. Love the Rollover!
Google
Seemed like a cute cafe to get some quick breakfast items.....its more like a cafe for dogs. I despise businesses that serve food and allow dogs in the premises. For one, I'm highly allergic and secondly, its gross. No one else in there but to toast a bagel and serve a muffin took a long time. Wont be returning
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Google
Delicious simple yet refined. Bagel sandwich was amazing, toasted perfectly, great texture and flavors. Ziggy was good lunch choice with great flavors. Portions good for price. Only down side is small menu but we would be back because what they do have is great.
Google
Ok coffee. We didn’t get to try any food. Asking about cross contamination from an allergen, the cashier told us, “We can’t guarantee anything.” The next customer in line asked about a specific allergen in a specific food item and got the same response. No effort was made to convey that cross contamination is a concern in the kitchen, and the cashier denied the second customer’s simple request to read an ingredient label. What a poor attitude to have!
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