Dandan

What a great Taiwanese restaurant! Made for sharing, their family-style dishes allow you to try all the good things. Fair warning - when they say spice, they mean spice (not “American spicy”). We had - 🥒Crispy spicy cucumbers - yes, get them. They’re a favorite for a reason. 🥟Dumplings in chili oil - there are 8 and it’s large (more dough than filling). Great flavor. 🍜 Spicy beef hand-ripped noodles - the pieces of beef were super flavorful and tender. The noodles were veryy large and so long it made them difficult to share. 🍲Spicy aromatic pot (with shrimp) - tons of flavor, large dish Definitely more expensive, but large portions and absolutely delicious.

I feel like the quality has gone down since I’ve last came. I came to pickup takeout. The noodles I got were soggy and drenched in chili oil. Did not feel authentic and tasted extremely salty. The portions here are also small for how much it is. I would recommend Cheng Du in Paoli. Their menu is cheaper and the food has larger portions and is tastier.

This was such a great find! Amazing food, but the price will shock you(in a good way)! We ordered pork wontons in chili oil, Taiwanese minced pork rice, dry pot beef, dry pepper chicken. All of this for $50! The food was flavorful and the portion sizes were perfect. My recommendations would be pork wontons in chili oil, dry pepper chicken.