Boga Steakhouse

The steak was great, veg not so much, I was expecting carrots and beans but got one stick of asparagus and mushrooms, dissapointing. I think.a little more explanation about the diff kinds of steaks would be good, don't assume your customers know. I chose fillet minnon but I think a thinner steak would have been better for me, maybe a little more fat. Unfortunately where we were seated was not cleaned thoroughly and my seat had crumbs on it. Maybe a little thing but if I'm paying the price then I'm expecting better. Big plus was the service they really made us feel welcome and looked after, no rush at all. So would prob come back.

Had a wonderful time on my 8 year anniversary with my wife. This is the second time we have been here. Last time the food was brilliant, I had lamb chops and my wife had lamb shanks. This time the food and the service was fantastic and to top it off the waitress named Afsane, who was always smiling 😊, really showed her knowledge in what the menu had to offer, including the drinks. I had the Tomahawk steak (recommended to be medium to well done instead of well done) with peppercorn sauce, mushrooms and fries and my wife had the beef espadata with mushroom sauce, cheesy sauce and mash potato (which was recommended ). They were both perfect (well done chef 👌🏾) We also got complimentary happy anniversary dessert as we were getting ready to leave. Thank you very much the evening was great.