Timber Pizza Company

Thin-crust pizzas that are some of the best in DC! I would highly recommend the Lot, a pineapple pizza with chorizo and their delicious pineapple chups, which is similar to a pineapple chutney sauce. I also enjoyed their pulled pork empanadas and note that one can't mix and match flavors. They are all very affordable and each pizza can easily fill one person, but it might also be good to share 1 pizza per 2 people.

My sister and I went to celebrate our birthdays and as good surprise we found out there are Argentinians behind this restaurant since we lived in Buenos Aires. Amazing service! Pizza it’s super delicious, very fresh, the place has its industrial vibe which makes it very unique. Good tip, buy pizza and drinks and then step to Room 808 it will be a good night plan 🤌🏽

Food: Excellent food! We ordered the vegetarian empanadas. They were definitely more average but I really enjoyed the jam dipping sauce it came with. I appreciate that they let you split the pizza toppings. We got one pizza with half cheese and half green monster, and then one pizza of the Shirley. The Green Monster was our favorite! It was flavorful and well cooked. We got two beers on taps as well. Service: Pleasant bartender/server. Gave recommendations for the most popular vegetarian pizzas and let me sample a beer before ordering. Ambiance: Small but really cozy. Surprisingly no wait given the order first then sit set up. Overall a quaint neighborhood pizza place, would absolutely go again!!

I recently tried Timber Pizza Company and was blown away by their high quality ingredients. On the way back home from the city I ordered some pizza online and it was ready for me to pick up on my way in just 15 minutes! The service was friendly as well. From what I saw, this seems like a quaint little place perfect for a casual bite with friends and family. They have tons of different options beyond just pizza. Their offerings include empanadas, salads, and desserts. I got The Shirley pizza to try which had a provolone and mozzarella blend, pesto drizzle, tomato drizzle, jalapenos, and green onions. The pizza had a light, fluffy crust which had great leoparding on the bottom to evidence the nice bake. My favorite was the jalapenos as they had a bit of a kick to them and cut through the doughiness of the crust. Upon taking my first bite I would agree that the pizza was cooked thoroughly as the toppings were not soggy at all. The size was perfect for a personal pizza and was overall a great value for the cost given the taste and ingredient quality. This was the perfect meal for a road trip and the pizza tasted great even hours later. I would definitely recommend this spot to anyone in the area and I will definitely go back to try their empanadas!

We have worked with Timber Pizza on numerous events and love having them here at Fathom Gallery! Maya is always a joy to work with and her staff is very helpful and always has a positive attitude. They do a wonderful job creating a unique experience for guests with their brick oven and their pizza is the absolute best! We have loved working with them over the years.