Charrovida

Every time we come to Oro valley, we make it a special point to stop here and enjoy one of the delicious vegetarian plates or salads. The restaurant has a quaint on somewhat eclectic vibe with comfortable tables and enough space that you don't feel crowded. There's outdoor seating spaces well which would be perfect on a warm evening or for cocktails in the afternoon. The food is always delicious, with lots of options for everyone, whether you enjoy meat, our vegetarian, or vegan.

Fantastic plant-based options! Picked CharroVida because of their mix of vegan and non-vegan options. Thoroughly enjoyed the Thanksgiving-week special: sweet potatoe & butternut squash enchilada with hola hemp original tamale with salsa verde, roasted potatoes mashed potatoes with shiitake mushroom gravy, street corn and vida brussles. The jackfruit carnitas quesabirria tacos are also stellar. They also have vegan options for the kiddos as well (mine enjoyed the Beyond burger). Ended the night with some of the best churros I've ever had. Highly recommend!

We tried this restaurant for the first time during our visit to Tucson.. my sister is vegetarian and we found a lot of wonderful options.. I had the 3 tacos dish with chicken and it was so tangy and flavorful, I highly recommend it. The staff was so helpful and kind, the food came in a timely manner... the venue was very pleasant and had great outdoor seating.. If you like Mexican food and you have food restrictions, go to this place, it is sooooo good.

I always love their food. They have great flavor and portions. I love going their with my vegan/vegetarian friends because their items start vegan and then you can add meat if you like. This last visit the service was off from their usual. We only saw our waitress at the start and end of the meal. Another waitress brought out the food and we were not able to get drink refills. Usually they are more attentive. Still one of my favorite places.

This restaurant has a lot of options for vegetarians. My server, Tyler, was super helpful in answering all of my questions about the menu (I had so many questions). I told him that I've never had jackfruit that I liked, but was thinking of getting it. He offered to go back to the kitchen and get a sample for me. Tyler is a great server; probably the best I've had in a long time. The jackfruit was actually the best preparation I've tried. The texture and flavor were pretty good. I ended up ordering the bowl, with mixed greens, jackfruit, brussels, and calabacitas. Everything has good flavor, but I'm not sure the flavors paired well when mixed together, but alone it was good. It doesn't look like too much food, but it was filling and I couldn't finish it. If I'm back in the area, I may have to stop in again to try some of the other things on the menu. Editing my review the following day. I woke up this morning with burps the flavor of those brussel sprouts. It's so gross. My stomach feels so bad and I'm on the verge of vomiting. I suspect it's from that meal because of the constant brussel burps.

This is a Mediterranean/ southwest mix restaurant and they offer excellent meat and vegan options. There jackfruit carnitas tastes just like pulled pork and the protein plus chorizo is delicious. Tacos are delicious ( my wife got the meat variety) I got a build my own bowl with vegan options. Our waiter was on point, made good suggestions and the live music was excellent. A very fun relaxing vibe. Very affordable most plates 12-15.