Igloo
17 Bannockburn Road, FK7 0BP - Stirling
Aktualisiert am
Italian
Scottish
Was diesen Ort besonders macht
✓
Good for solo dining
✓
Casual
✓
Trendy
✓
Offers delivery
✓
Offers takeaway
✓
Serves dine-in
Verifizierte Merkmale aus Google Maps-Daten
Menu - Beliebte Gerichte
Chocolate Ice Cream
Gelato
Slush
Waffle with Speculoos Biscoff Sauce and Mars and Milky Bar Pieces
Dondurma
Verifiziertes Gericht
Fehlendes Gericht Hinzufugen
🚚
Lieferung
🥡
Zum Mitnehmen
🍽️
Vor Ort
♿
Barrierefrei
👍 Empfohlen von 2 Personen
Darunter
📊 Stoßzeiten
Wenig los
Mäßig
Sehr voll
Kontaktinformationen
📞
Telefon:
+44 1786 462517
🌐 Website:
http://iglooicecream.co.uk/igloo-stirling/
📍
Adresse:
17 Bannockburn Road, Stirling
📷 Fotos (11+)
+3
weitere Fotos
weitere Fotos
Photo 1 / 11
100%
Google Bewertungen
238
Google Bewertungen
Great ice cream selection... And having sampled a good number of them, I can assure you they are delicious! Great for a treat for the kids, a special occasion, or even just a random Tuesday!
Amazing ice cream and really nice staff. Open nice and late too.
great service and prices. milkshakes, ice cream & the hot chocolate fudge cake are amazing
Great wee shop loads of choices of ice cream
Great customer service, surprisingly good ice cream. Would recommend 🤌 …
Ordered tonight via Just Eat. Marked as delivered at 19:15 nothing by 19:30. Called the store who said it would be 5-10 mins for delivery. Still nothing at 20:00 called the store again, gave me 2 "drivers" numbers but one wasnt recognised and number went straight to call Just Eat. Manager offered absolutely no attempt at a resolution.
Merkmale und Dienstleistungen
Barrierefreiheit
Has wheelchair-accessible entrance
Serviceoptionen
Offers delivery
Offers takeaway
Serves dine-in
Empfohlen fur
Good for solo dining
Angebote
Serves coffee
Atmosphare
Casual
Trendy
Publikum
Good for groups
Reservierungen
Good for quick visit
Zahlungen
Accepts credit cards
Accepts debit cards
Accepts NFC mobile payments
Children
Good for kids
Andere Optionen in Stirling erkunden
Nach Küche
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