Flamm Restaurant

Food was amazing and service was top notch! Although it’s concerning to be told that the service charge is kept by management. I should have paid cash for the service instead of it being included in the meal. Waitress was great. Friendly and efficient. I’d recommend the stuffed aubergine. So so delicious! Reasonable too at £13.50. The white bait started tasted great! Mixed seafood skewered were tasty but a bit too costly at £19.95 for the small portion. We have the 2 mocktails on the menu - refreshing! Can’t recall the names though. I’d come again.

Visited Flamm last weekend on route to Heathrow Airport. We were dropping my father in law at the airport and needed somewhere to eat before his flight. Found Flamm online and it was easy to book a table. Upon arrival we mentioned that we needed to eat and leave within an hour, so we could make the flight. The service was incredible throughout and the food delicious. Even the kids enjoyed themselves. Generous portion sizes too. Will pay a visit again!

Flamm Restaurant exceeded all our expectations! From the moment we stepped in, we were greeted with warmth and impeccable service. The staff was attentive, knowledgeable, and made excellent recommendations. Now, let's talk about the food. Every dish we tried was a masterpiece. The flavors were harmonious, the presentation was stunning, and the quality of ingredients was top-notch. We particularly loved the lamb kofte and grilled chicken wrap. The attention to detail and the chef's culinary skills were evident in every bite. The ambiance was cozy and inviting, creating the perfect atmosphere for a delightful dining experience. Flamm Restaurant has truly set the bar high when it comes to both food and service. We can't wait to visit again and highly recommend it to anyone looking for an unforgettable dining experience!

All I can say is Wow! I have eaten here a few times now and have never been disappointed. Last time I had the squid, but, this time I had a dish called Ali Nazik which was nothing short of delicious. It is a lush mix of char-grilled smoked aubergine puree mixed with creamy yoghurt and garlic and is topped with melt in the mouth marinated chat grilled chicken pieces. It was served with grilled vegetables, salad and rice. My two friends and I shared some olives and dollar for our starters which were equally scrumptious. The service was excellent and the waiters and waitresses are attentive. If you love Turkish food, or just delicious food full stop, then you can not go wrong with booking a table here. Flamm is easily the best restaurant in Staines and I know because I've been to most of them. Thank you Flamm, me and my friends will be back for more.