Tribeca Kitchen & Bar

First time at Tribeca. Walked in and wait for the host. She came and I told it was just me. She looked at me and said for one only the bar.... Well, okay then. I usually like to eat a lot! I like to have my space and to be squeezed at the bar counter. Since I love Italian food, I gave it a try. The guy with a curly hair from the bar was amazing! Super friendly and always making sure you are comfortable. I ordered the Sicilian meatballs and eggplant Parmesan!! It was delicious!!! Looking for an Italian restaurant In Seattle, this one you must try!

One of my favorite finds in downtown Seattle. Happy hour 4-7 PM with several drink and menu options like $10/3 meatballs and a $6 draft beer. Sarah is my favorite waitstaff, usually at the non-bar counter. She also makes all the desserts. There's always a good buzz inside but the tables are intimate and the lighting makes for a great date night. Two counters also- 1 is at the bar and 1 non-bar. The owner's son bartends and is charming. Very customer focused, engaging, and quick with recipes and suggestions from the menu. They are so customer focused that if you don't see something on the menu, they'll prepare you something off. Recommend: Chicken parmigiana and the chocolate fudge pie.

Pretty decent food, albeit a bit too pricey. Ambience is pretty chill and our waiter was really friendly and attentive. The pasta and pizza were pretty good, but they were a bit too pricey in my opinion, especially with the mandatory 20% tip. I'd recommend this place if you are close to it and don't mind spending extra.

Came here on someone's recommendation. Waiter was very friendly and let us know as soon as we got seated that they automatically add 20% gratuity. I had the grilled cheese and tomato bisque. Both were delicious! I'd come back. It was a little more expensive than I was expecting, but I gues the refills add up.