The Gerald

Good ambience, lots of drink options. Moderately sized drinks. Kitchen was closed before 9 which was a bummer. The place was not crowded for a Tuesday night, which made it nice for us to get in. We ordered a couple of drinks, they arrived quick. I prefer soda water over still water. It came a little late. But I was surprised that the restaurant charges 2$ for a small glass of soda water! I've never experienced that outside of the UK, where water or soda water was charged. Well... Now that you know.

Took out Bossam and Korean Fried Chicken Wings. I wouldn't say it is authentic but there are foods better than authentic. Bossam: the salted cabbage was too much salted. Wasn't able to mingle with the potk belly well. I tasted only salt and others. The radish kimchi was just flat. But the pork belly was really good and crispy. Korean Fried Chocken Wings: expected bit crispy one but probably it got soggy when i came home. The seasoning itself was tasty and not spicy for me. But, once I had a single bite, I tasted just wing without seasoning. Overall experience for my first visit wasn't impressive, but I would dine in for next time and try different things.

An okay place for dinner and drinks. They have a wide selection of very ornate cocktails. I opted for beer because I didn't know what half the things in the cocktails were. Probably my limited palate, but would be a good place to try if you're more of cocktail enthusiast. I had a bulgogi skewer and a spicy street food dish (forgot what it was called). The food was good, but the skewer was really small.