Mioposto

We were introduced to Mioposto by our neighbors and we have thanked them many times since. What a wonderful restaurant with great atmosphere, attentive and pleasant servers, and the food is even better! Be mindful: your meal is going to be a tad on the pricy side, but you will certainly find everything tasty, well-seasoned, and fresh. You can mitigate the slightly higher cost by going during happy hour - which my wife and I do fairly regularly. It's a great place to sate your appetite when you're wanting a finer dining experience coupled with that easy-going (West) Seattle vibe.

First off, I can be hypercritical so take what I say with a grain of salt. I want to start off with the setting, the atmosphere is very cool, very rustic feeling, like being in a winery but cozier. Felt like I was not just in downtown west seattle. The food is okay. I, sadly, wasnt blown away with it and for the price, was not super worth it in my opinion, but I haven’t had any pizza which is what they seem to be known for. I’ve had acouple of their other meals and they were pretty standard. The salads are a little small in my opinion compared to most. I had the eggplant parmesan last time I was there, which was good, but could have used a little more. They don’t have free bread or even any pasta dishes which would be delicious in that kind of atmosphere, but the staff are very nice and friendly. They are inviting and treat you with kindness. Overall it would probably be something nice to do every once and a while for the experience and to get out of the house if you’re brave of heart to sit and eat surrounded by a bunch of people, cause the space is pretty minimal, you will most likely be right next to someone. Overall it was a pleasant experience and I might do it again once my wallet reloads.

We went here last weekend for dinner for the first time. How we've never been here is beyond me. We arrived during happy hour (woohoo!). We shared a beet salad which is my new favorite thing (you know you're getting old when you're like "oh yes, they have beets!"). It was delicious. Then we each got our own pizzas so we had leftovers. We could have usually shared one and been full. They also had happy hour personal sized pizzas. If you get one of those though I would definitely recommend adding a salad or something if you're hungry. They have gluten free and regular crust. I tried the prosciutto and arugula and I loved it. I should note that I really love wood-fired pizza so I generally am never disappointed with it and I'm happy to say theirs is very very good. I also had their happy hour rose, thumbs up. They had some nice non-alcoholic drink options, as well. I would get here early if you can as the place is pretty tiny. They do have a wait list online that you can add your name to though we haven't tried that yet. Great happy hour options. Update: I still love this place. The happy hour is one of my favorites in West Seattle. Get there early to avoid the wait. Super friendly service. I still love the happy hour rose. The happy hour pizza is a fantastic size. This time, i ordered the happy hour prosciutto and arugula pizza and my husband got the Pinocchio. If you're hungry, share a happy hour salad (got the cesar this time, but i love the beet salad) and an appetizer. You really can't go wrong.

Seattle Pizzerias need to undertake further investigations around Admiral Junction if they want to know who is holding West Seattlean clients from visiting their restaurants. The culprit? Mioposto Pizzeria. Great service (credit goes to Claire - great explainer, also serves great dimpled smiles 😊. I wouldn’t mind paying extra for that smile 😃). I ate their Antipasti Starter 😋 (a meal in its own rights) and the home pizza dough made Apple Crostata dessert 😋. Awesome! They serve unmatched taste and take great $$s too. They deserve it. I would definitely come back for their delicacies soon.