Peter Pause Restaurant

First timer for breakfast. Place was empty. Food was prepared fast but the toast was burnt. Seems like it should have been fixed since there was no one else waiting for food. Place looked clean enough and the waitress was nice so no issues there. The eggs were good, the bacon was good but the potatos weren't very good at all. Tasteless and barely warm. The coffee was terrible. The french toast was pretty good, nice and moist but it could have used real maple syrup. Not the end of the world though and the stand out of the meal. This place seems like a standard 2.5 but I bumped it up to a 3 because the staff was nice and that matters.

Family run short-order breakfast place, been around since 1958. Very easy to miss. Even using Google Maps, we drove right by it, had to double back. Boy, I'm glad we did! A converted first floor of an old home, it's definitely old school, yet very clean and well maintained. We arrived a bit before the morning rush. The staff was very warm, friendly and attentive. They made sure we had beverages quickly, tool our order promptly and checked on us multiple times, even after things got busy. We sat at the counter so I could watch the action. Everything is fresh. Whole eggs, homemade Italian bread and the like. Sure, they had home fries, bacon and sausage mostly cooked on the grill, but this is a short-order place. The woman running the grill was efficient, accurate and fun to watch in action. I had an eggplant and mozzarella omelette, which was awesome! Italian bread toast was outstanding too. Give Peter Pause a try. Great place!