Bacon & Butter

A lots of people, 40 minutes wait time. The food was ok, fresh toast was on the very sweet side, oatmeal was good but the potatoes need another minute. Donuts hole was good very puffy but the chicken waffles was alright. Ok customer service, they don’t take Apple Pay but the person gave me the check and had me keep waiting until til I asked them again how can I pay. Overall was alright, not too bad but not too good either

Celebrated Chef Billy Zoelin works his magic each day and the results are served beautifully. His staff are friendly and professional and of course, well-trained. The food and pastries are familiar to us all, yet with new unique and tasty twists. This is definitely not your regular ham and egg breakfast spot in a strip mall. Prepare to relax and enjoy a wonderful meal here!

Sometimes places that have this many reviews are just over-hyped...not the case here. Food was absolutely exceptional - the Avocado toast was piled with flavorful chorizo and plenty of pickled red onions to add to the flavor, & the kitchen sink (sans cheese) was topped with perfectly cooked eggs, some salty crunchy lardons and was overall so delicious. Don't skip one of their -osa's ... the papaya one is particularly wonderful. A fair warning that this place can get pretty busy - we got lucky arriving about 10 on a Thursday but it filled up quickly and became easily a 30+ minute wait for folks arriving after 10:45 or so. They have a great wait list system with a text to let you know your table is ready so you can wander around the cute neighborhood if you're left with time to kill. Definitely worth the visit if you're in the Sacramento area and looking for brunch.