Sub Zero

The staff are either really outgoing or really quiet depending on the time of day you go and or if you bring kids with you so don’t depend on the one experience you have here because it changes with circumstances. We came later at night and the staff were chill and not talktative. Cleanliness was mediocre but most ice cream shops are due to the nature of stickiness from kids, ice cream and whatever else so I’m not surprised or upset whatsoever. The parking in Provo is always a nightmare so be prepared to park at least a block away from where you’re trying to go because it’s just terrible and don’t bring a truck. The bubble waffles here are good so be prepared it’s a lot of food.

Holy cow!! BEST ice-cream! The texture is amazing! And somehow the icecream is both creamy and light! Cold stone has nothing on sub zero. If I tried to eat the same amount of icecream I ate at subzero at cold stone I probably would’ve felt very sick. Icecream usually just doesn’t settle well in my stomach. But after eating sub zero icecream I feel like I could go for a run and my stomach would still feel great! SO yummy! Will definitely be going back again and recommending to friends! Also really kind employees and fun atmosphere! The icecream is made right in front of you and it’s so fun to watch!

Good little sub zero right in downtown Provo. It’s a nice little place with wood that gives it a rustic feel. Ice cream was a bit expensive for a small but it was nice. Also check out the 2nd floor for a nice area with some old pictures of Provo. Some even dating back to the 1800s. Upstairs is great to keep kids entertained as there is a claw machine and a piano as well

It was super cool, but the line moved really quite slow. The ice cream has a super unique texture and is amazingly creamy, the workers were quite amicable as well, so really my only complaint was they seemed understaffed for the amount of customers. Overall I'm definitely satisfied with my visit. I'll be back!

Always a great time, this time the server was hilarious, even if he was totally wrong about bacon. There wasn't a line when we went on a hot Friday afternoon, which was a nice surprise. My kiddo ordered one of the sensations and was pleased with their choice, especially when they found out it included a waffle bowl. I, being a total adult, ordered the dolewhip (pineapple ice cream) with Nerds and gummy bears. I wasn't disappointed, it was an amazing experience as promised. I always go for the brain freeze, and it was perfect.

Sub Zero Nitrogen Ice Cream in Provo has taken the ice cream game to a whole new level, and my taste buds couldn't be happier. From the moment I walked in, I was greeted by a warm and inviting atmosphere, setting the tone for a delightful experience. What truly stood out for me was their exceptional range of vegan options. As a vegan, finding delectable frozen treats can be a challenge, but Sub Zero Provo has cracked the code. The ability to customize your own vegan ice cream using nitrogen freezing technology is a game-changer. The result? Creamy, velvety goodness that rivals any traditional dairy ice cream. The staff at Sub Zero Provo deserve a standing ovation. Their friendliness and enthusiasm are infectious, making every visit a joyous occasion. What's more, they don't hesitate to offer suggestions and recommendations for creative flavor combinations. Their passion for what they do is evident in every scoop they craft. The nitrogen freezing process itself is a mesmerizing spectacle. Watching your ice cream come to life as liquid nitrogen is added is not only entertaining but also guarantees an incredibly fresh and smooth end product. Each bite is an explosion of flavor and texture, leaving you craving more. In a world where dietary preferences vary widely, Sub Zero Nitrogen Ice Cream in Provo stands out as a shining example of inclusivity. Their commitment to catering to vegan customers with such finesse is commendable and truly appreciated. To sum it up, Sub Zero Nitrogen Ice Cream in Provo is an ice cream lover's paradise, a haven for vegans, and a place where creativity knows no bounds. The combination of outstanding vegan options, the friendly staff, and the captivating nitrogen freezing process make this establishment a must-visit. Whether you're seeking classic flavors or bold creations, you're in for a treat that's sure to leave an enduring smile on your face.

Cute shop with a cool concept. Pretty busy on a Friday night, but the line moves fast. Lots of options for flavors and mix ins. Staff was friendly and gave some good suggestions for what to get. A little on the pricey side for ice cream, but the portions are true to size and they’re up front and honest about the price. I’d come back here again

I always enjoyed Sub Zero, but I often forget about it since the one that was close to me closed. I was really happy to find out the next closest one was much closer than I thought! Great staff and even better ice cream! If you haven't tried it, you really need to. I recommend a small if you're just trying it out, the portions are larger than expected. The building is anxious with 2 stories, but the parking situation is terrible, but that really isn't Sub Zero's fault! There was free 2 hour parking to West of the city block. Everything else is amazing, and I would highly recommend!