Bewertungen von Ippudo

You'll definitely should check out their Ramen, the broth is tasty perfect to the noodles. It has nori and every ramen should have this soft boiled egg. I also love their matcha dessert, it has authentic taste that will elevate your dining experience. Though it's too pricey but worth giving a try. #ChryzhFoodies

My favorite ramen place in Metro Manila is Ramen Nagi because, in my opinion, it's the closest alternative to Ichiran from Japan. But Ippudo is a CLOSE SECOND. I like how the broth has just the right amount of saltiness and fatty pork taste. It isn't too rich, and the ambiance of the resto in Ayala the 30th looks very fancy and cozy! Every sip of the broth doesn't leave a light layer of oil on my lips, which is a huge plus for me. If their pork slices were bigger and they added more delicious items on their menu, they'd probably be my all-time favorite Ramen place in Manila. :)

I dined here on a Monday at lunch time, and the servers were very friendly and super attentive, making recommendations, explaining their restaurant practices and policies and letting me know where I could store my bag.<br/><br/>I was pleased to see they offered bottomless lemonade, which was refreshing and went well with the Tan Tan Men Ramen I ordered. I was served both very quickly, within 10 - 15 minutes of sitting down.<br/><br/>Everything was very tasty and flavorful - the only gripe I have is the price. I do find it just a tad too pricey for me to stop by here frequently.

We arrived before lunch and the place was almost empty except for 3 tables. Despite this, our orders took really long, around 20 minutes. Had to follow up with the staff since it was taking longer than expected. To top if off, the soup wasnt even that hot when it was served. Would not dine here again.

I don't know what's up with Ippudo lately but the broth has become too salty. I first noticed this when we dined in their Robinsons Ermita branch. I experienced the same thing in their Ayala 30th branch today. I even got a headache after; something I usually get after consuming food with too much salt or vetsin.<br/><br/>I walked in the restaurant ready to give it a five-star rating because the service was excellent. They even handed out complimentary cups of tea to everyone waiting in line.<br/><br/>So far, the branches that deliver their ramen well without fail are BGC and SM Megamall.

The place is cozy and the staff are very attentive.<br/><br/>The ramen is good but its no different from the other good ramen houses out there. <br/><br/>When you visit, you have to try the torched salmon sushi because it tastes really good.<br/><br/>Unfortunately, I have to give this branch the lowest rating because their ramen made and my family sick. <br/><br/>At first, I thought it might have been something else I ate so I went back and had their ramen again without eating anything else on their menu. <br/><br/>I got a bum stomach again as well as my family who also ate their ramen. And the one person who just had the torched salmon and no ramen was fine.<br/><br/>So if you want to try this resto, skip the ramen but do try the torched salmon.

One of the best ramen places I've been to. The interior design gives a snippet of how ramen restaurants in Japan feel like.<br/><br/>The noodle texture is soft and feels very comforting to eat while the soup injects a different flavour or, making the overall taste of the ramen really great.<br/><br/>The other dishes are also great but it is rather pricey. Go there for the experience of tasting a different flavour of ramen.

Ippudo has been on my to eat list for about 3 months now, and I finally got to cross it out today!<br/><br/>We ordered the Akamaru Special, Tantanmen, Fried Chicken & Pork Bun, Torched Salmon roll, Gyoza, and Goma Q.<br/><br/>Between Akamaru Special & Tantanmen, the latter was much better because of the creamy and thicker soup. Tantanmen isn’t as spicy as expected, so just add more spice if you’re into that. In general, the ramen here is just okay because other ramen places have better flavors & soup consistency, at a more affordable price. <br/><br/>The best one among all our orders was definitely the Fried Chicken Bun. It had this wonderful soft & bouncy bun that complements the crunchy sweet chicken in it. The kick of Japanese mayo does wonders too! Do yourself a favor – don’t go to Ippudo without trying this dish. (Protip: You can get 3 for Php300, instead of 1 for Php125.)<br/><br/>The other things we ordered weren’t bad either (Torched Salmon, Goma Q, & Gyoza)! They all tasted like the usual Japanese dishes at any other Japanese restaurant. <br/><br/>Good experience! Will definitely come back for the Fried Chicken buns. :)

NEW BRANCH ALERT!<br/>That Mushroom Ramen P420, was an instant favorite. <br/><br/>Imagine Ippudo's original thin noodles swimming in a rich and earthy mushroom broth infused with miso paste and garlic oil. Visualize the toppings of silken tofu, ajikikurage, green spring onions , bean sprouts and three different kinds of fried mushrooms.<br/>..