Chefs Gallery

159-175 Church St, 2150 - Parramatta
Chinese Asian
★★★★★ ★★★★★
76/100
1408 Empfehlungen

Verifiziertes Gericht

Fehlendes Gericht Hinzufugen

76/100
Sluurpy Bewertung
1,408 Bewertungen
Tripadvisor
3.5/5
65 reviews
Google
3.7/5
766 reviews
Foursquare
3.5/5
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4.0/5
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Kontaktinformationen

📞 Telefon: +61 2 8810 8881
📍 Adresse: 159-175 Church St, Parramatta

🕐 Öffnungszeiten

Geschlossen
Montag1 11:00 AM - 03:30 PM
Dienstag2 11:00 AM - 03:30 PM
Mittwoch3 11:00 AM - 03:30 PM
Donnerstag4 11:00 AM - 03:30 PM
Freitag5 11:00 AM - 09:30 PM
Samstag6 11:00 AM - 09:30 PM
Sonntag7 11:00 AM - 03:30 PM

Google Bewertungen (8)

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Walt N

4 weeks ago
★★★★☆ 4/5
Been here twice. The place is spacious and offers nice noodles plus other dishes. The hand made noodle dishes are the best here. But I feel the service is bit blend and minimal. We walked in with a baby but they never really notice nor ask us for a high chair, although they did ask us to leave our pram by the front door.
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M

Maria Panteli

6 months ago
★★★★☆ 4/5
We went to Chef's Gallery on new years day for lunch. There weren't many places open but Chefs Gallery was. The flavours were nice and were almost on point. We ordered Peking duck roti, salt and pepper calamari and Tom Yum chicken fried rice. The serving sizes are quite large so we got some take away container and ate the rest of the food later on that night.
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S

Samantha Assaf

8 months ago
★★★★★ 5/5
The food at chef’s gallery is spectacular. I’ve been multiple times and have always been impressed by the efficiency and flavours of the meal. The menu is extremely extensive and all dishes are presented beautifully. The service is minimal, but the waiters are professional and well mannered, and prices are very very reasonable for the quality.
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E

Efvlin Yip

2 months ago
★★★★★ 5/5
I’ve been here so many times and had wonderful experiences. The food were always on point and very tasty! Our personal favourite were the lobster noodle the Wagyu tataki and the abalone soup. Really love the whole ambience of the restaurant too.
Google
C

Chirag Dave

7 months ago
★★★★☆ 4/5
4⭐️ Great place Lots of varieties, specially for vegetarians. Food was so delicious for the price $$ Every dish was presented quite well. Love to see and love to eat. I can compromise service if food tastes delish. Can visit again….
Google
T

Timeshare Chinchilla

a month ago
★★★★☆ 4/5
Great value lunch specials, attentive service. Ordered the beef brisket with handmade noodles and chili. Was spicy and tasty but the beef had a lot of gristle in it.
Google
M

Minx Chique

8 months ago
★★★★☆ 4/5
First time coming to eat at Chef's Gallery. Extensive menu amd selection of traditional Chinese fare. Xiao long bao are not as good as some I have had, and unfortunately, their pot stickers was way below par (dipping sauce was not that great). I was happy with the rest of our food, which was good (beans, snow pea, har gow, pork buns). Service was OK. I think they might be a little under-staffed, as tables filled up at 13:00 and people were waiting for service. I might go back, since the menu is extensive but they will need to pick up their service game since people are now going out to restaurants in large numbers. Not good to drop your service game when it's busy.
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R

Rachel Willow

a year ago
★★★★☆ 4/5
We ordered the Chinese New Year Banquet. Staff were not aware we had pre-booked the set menu despite informing them when we booked. Food came out promptly and in large servings which was definitely enough for 4-6 people as stated on the set menu. Meals were tasty and good value for 6 dishes at $288. We had plenty of leftovers to take home. After eating, staff cleaned the table promptly. A bit disappointed with the fruit platter, which had only watermelon slices and wedges of orange (sliced inconveniently). Staff did not give us plates for the fruit platter. The elderflower cocktail was good value and well presented, the green and jasmine teas were also good value served in tall glasses. Overall we had a good experience and would be willing to come again, however the service could use some improvements.
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