Red Lobster

Seated within a min of arrival My server, Banan, came quickly with a friendly greeting to take my order with promises of my bread and drinks arriving shortly. Like clockwork, my drink, bread, and appetizer came soon after without much of a wait. My appetizer was the mussels. They were ok. I wouldn’t get them again. I then ordered the meal for two which comes with two 7oz steaks, two lobster tails, two shrimp skewers, and a sizable amount of bacon topped Mac and cheese. I picked fries and broccoli as the sides as it was necessary for any entree on the menu. Steak was order medium rare and one was at that temp but the other was well done. The lobster was delicious as was the shrimp. I wish the broccoli had more seasoning as it was pretty bland even with help of the salt and pepper at the table. The fries are best eaten hot. I saved them thinking I would eat them after finishing most of my entree but they were not good cold. All in all, the meal was good and I’ll give it another try here but probably something else on the menu. I do want to give a shout-out to my server Banan. She was extremely attentive and made sure my experience as great as possible. She also ran my out my card I accidentally left on my exit.

‏One of the best fish restaurants, I thank the employee who helped us and provided us with the service to the fullest, and I thank all the employees for their care and attention to the customer. The food quality is very tasty and I thank the chef for this delicious food. I wish all the staff all the best always and I advise everyone to go to this restaurant to eat the most delicious food. Note: The staff have the art of dealing with customers, they are creative and distinguished. I wish them a great and happy life.

I’m gonna give them 5 stars now but I have been there a few times during Covid and it was just 3 stars as others have reviewed . I had a splendid meal today everything was to perfection the way it should always be . Restaurant was clean,and service was fast and friendly. I will definitely be back with the meal I had today. Kudos Parma Red Lobster.!