Fin & Fork

We've been here three times and have enjoyed it each time. This last time was with my family and everything was delicious. I know fried fish is standard and similar around Pensacola, but theirs is just as good as anywhere else in town and the grilled dinners are really good as well. Our server was friendly and quick. They've got a pretty good size space and were able to get us in on a Saturday night. I'll be glad to go back.

Came here with my wife for her birthday and we were NOT disappointed. All of the food tasted fresh which was a pleasant surprise. Everything was cooked perfectly and the portions were just enough to make you feel full without feeling too stuffed. Plus, the presentation of the plates was just splendid. Everything looked as good as it tasted. Also, compliments to our server, Mary. She made sure we were well taken care of and spaced the meals were spaced out just right so we weren't rushed or waiting on our food. Overall, I would definitely recommend Fin & Fork if you're looking a good seafood place that is just fancy enough to not break the pocketbook.

Brought my Lady here for her birthday lunch. Really enjoyed the fried blue crab claws. Server was nice ans attentive. I liked the sauce on the gnocchi dish. The cook on the pasta was a little more chewy then I like but overall good. She got the lunch special of a fish taco. Was expecting 2 or 3 smaller tacos with the common coleslaw veggie toppings. She got 1 large taco with guacamole, lettuce, tomato ,and hot sauce. She said it was good but wished she had known it was going to have hot sauce on it. Shoestring fries were very tasty.

I took my son out on Wednesday, January 12 for his 24th birthday and thought that trying a new experience at Fin and Fork would be the perfect night. As he is vegan, he was able to try a sushi dish that was modified, and I had a bowl of gumbo and crab claws. My daughter ordered the fried oyster platter. Below is a picture of the gumbo which was more like gravy with a few pieces of shrimp and sausage. The room was far too thick and did not have traditional gumbo seasonings. This is a dish I most definitely would not try again. The crab claws were served nice and hot and were what I expected a crab claw to be. my son appreciate it the changes he was able to make so he could enjoy his sushi dinner. My daughter had the best meal of the night and was given much more than she could eat. The oysters were fried perfectly, and came with fries and a salad. The salad was made of mixed greens and was a meal within itself. She really enjoyed it. Although we did not have the best food experience, we thoroughly enjoyed the service that relatively newly hired Jacob provided. He made my son‘s birthday definitely worth the trip. He has personality plus and we were never left wanting for his attention. For us, he was the best part of Fin and Fork. We are definitely willing to give it another try by selecting different menu options.

Wow! We absolutely loved the Sunday Brunch at the Fin & Fork! The appetizer, main entree, and dessert options were wonderful! I went with the Spicy Panko Shrimp, Blackened Mahi Mahi, & Creme Brulee! The Endless Bubbles 🍾 were nonstop and Mike did a wonderful job of keeping our party of 16 very happy! We are looking forward to returning with more family members! Yay!!!

WOW best lunch spot in Pensacola!! …& maybe best overall restaurant in Pensacola (which is sayin A LOT!) - had enjoyed F&F back when it was in OB, and very surprised when arrived around 11:30am not crowded at all. Our server was super attentive, the crab bisque had very big chunks of crab 🦀 meat for app, then my Grouper Pontchartrain was AMAZING 🤩 cooked perfect with a lot of crab, super creamy mashed potatoes/green beans & perfectly cooked shrimp + my wife loved her tuna taco 🌮 on crispy hard shell - great atmosphere and convenient location between I110 & the bay/downtown