Dunkin'

So I get the same thing every time I go there. I get a bagel with cream cheese. I feel like they may think cream cheese is like butter because everytime I get my bagel there's the thinnest layer of cream cheese on it. Almost non existent. Even when I ask for extra cream cheese they still short me. I know they'll never look at these reviews so I'm not sure what the point is. The employees don't really care as long as they get paid. Customer satisfaction just doesn't seem to matter anymore. You can't really blame the employees either. This is a quality control issue. The person responsible for training, instilling a sense of urgency, and maintaining consistency in services is at fault. I worked in a restaurant for years. You make it better by simply taking pride in your work.

Dunkin' Donuts that does NOT have donuts !! 🤔 My Sweet tooth was hankering for a donut. So I got out of my comfy chair, struggled to get my shoes on (I have limited mobility), and I struggled to walk with my cane one block up to Dunkin' donuts. The front door to Dunkin' donuts was closed and locked at 4:30 p.m. in the afternoon. I can see the employees in the dining area sitting at the table laughing it up having a good time. He tells me to go to the drive-thru window and so I did which is where he told me through the window that we have no donuts. I'm thinking to myself what a waste. I'm thinking to myself as a former businessman that a retail store location with this type of frontage has got to be shelling out at least $2,000 a month just to keep this location open with the lights on (minimum).. I would think that I would do everything in my power to have the ability to sell whatever I could sell to offset the expenses and running out of donuts is not one of them. One month later (i.e. yesterday) I was riding as a passenger in my friend's car and I asked him to go through the drive-thru to see if they had donuts yet and their answer was still;. No, they still do not have donuts. Wow... This is incredible. My late father would roll over in his grave if he knew this because he told me stories of how he used to carry 50 lb sacks a flower into the first original Dunkin' donuts in Quincy, Massachusetts during the early 1950s. Quincy, Massachusetts is the neighborhood my father grew up in during the 1940s and 50s just a few miles south of Boston, Massachusetts.

The drive-thru had a long line but they were able to progress through the orders rather quickly. I've only stopped here a handful of times and you could easily fit a pickup truck through if you have one. I ordered an everything bagel with avocado spread, they were not so neat in placing the order in the bag and the napkins they included had avocado spread on them already. Additionally I ordered a vanilla cream donut, it was early in the morning and you would think it was fresh but I think it was at least a day old. I'm only giving it three stars based on the quality of the products.

I stopped by for breakfast on my way to work. Something was not right with my maple bacon sandwich and I spent a majority of the day sick in the bathroom. I've never had food poisoning this bad. The air reeked of rotten eggs when I got sick. Please make sure the food you make is fresh and cooked properly. Also, many of the employees seem very unhappy working there.

My favorite Dunkin! Only downside is for some reason mobile ordering doesn't work here sometimes. But that hasn't slowed me down on orders. I get through the drive through (no indoor oder or dining as of 25 October 2021) as fast or faster than other Dunkins even when I order ahead. Coffee is always good and donuts are Dunkin. I'm not a huge fan of their donuts. They are not bad donuts just not my favorite. BUT munchkins...yeah I can always eat about 87 of those little guys!