Bistro 13

If you want to support local students working hard to obtain their goals, this is the place to go. The food was amazi g, the service was great, and I was impressed at how well this restaurant was ran by high school students! Please go check it out. I promise they won't dissapoint! Next time I'm in this part of the valley, I'm going for sure! I had a burger and it was delicious! Can't wait to go back and try more!

WOW!!! I wish I took pictures so you can see how much good food you get for $6. The $6 entree was a cheeseburger and fries. If you don't know a little background they are a tech school with a culinary program and locally sourced foods. The burger was good meat, a quarter pound, fresh ingredients, fresh french fries made from real potatoes and crispy the way you wish Inn and Out fries were actually cooked and actually tasted. The fries were in a huge bag that could easily suffice 2-3 people to share. The panko chicken tenders are awesome as well and fresh chicken is used it's not a frozen product - nothing there tastes as if it was frozen. The side for that entree was upgraded to a Santa Fe Chipotle side salad for a dollar more making that entree around $7 for 4 fresh panko breaded chicken strips accompanied by a side salad which is a meal in itself. People pay $14 for a salad with less ingredients and smaller portions at other restaurants and what we got was a loaded side salad with fresh ingredients, homemade tortilla strips and Homemade dressing (pesto ranch is awesome and is chipotle ranch but that has some bite). No joke these 2 meals could easily feed 3 people and no one would be left hungry at a price point of $14 that includes tax. ****Again, 3 people fed fully, fresh food, good food, $14!!! Plus students are learning!!!**** There is a burger king next door. You can't get a value meal cheaper than a fresh bistro meal. If you are going out for a sandwich, burger, chicken tenders, soup, or gourmet salad, fries, Mac and cheese, cheesecake, or cookies why go anywhere else than here. These kids are developing their skills for a future career, the food is fresh, and the prices are unbeatable. I live and work close to here and I will never again go to Applebee's, chili's, fast food joint, whatever if this place is open. You must know they are limited hours since the staff consist of students. They have a window of 2 hours for breakfast and a window of 2 hours for lunch Monday -Thursday. I dont know about dinner hours however. You can dine in, order online, or call it in, and they have a window to drive up to and pick up. They have instructors right there observing. To the review about timelines, I had no issues but again these are students, and your food is legitimate food and fresh - it's good coaching feedback for them but not worthy of a complaint. I suggest calling in the order like I did because I talked to a real person who gave me an accurate timeframe. Online ordering is not going to be that accurate. This place is a hidden gem in my opinion so I say try it out!

It's just drive through at this point you have to call in or order online. It's a small menu but good salad soup sandwiches and some main dishes for lunch. Breakfast burritos, breakfast plates for breakfast. They do have specials at lunch and that's what I got. For less than $20 I got to personal size flatbread pizzas that were awesome, too side salads and two desserts tiramisu which was also very good and I got one soft drink. Their prices are very reasonable pretty much nothing over $5 for lunch and not much over $3 for breakfast. I'd call that a deal and I call the food they make gourmet. Well done chefs!!!!!!

Came here for a quick lunch, and wasn't disappointed. Food was pretty good. Decent sized amounts for the price too. Paid 6.81 for a Santa Fe burger and fries. And a bottled Pepsi. Burger was good. Well put together and with fresh ingredients. Had just the right amount of kick. Fries were hot and fresh. Student staff was quick and attentive. I really enjoyed my time here. And the restaurant is run by culinary students who attend the Evit campus next door. It's a really great experience for the students to see how everything really works in a real restaurant kitchen.