Costa Vida

Val vista and Baseline - Mesa
€€
★★★★★ ★★★★★
83/100
874 Empfehlungen

Verifiziertes Gericht

Fehlendes Gericht Hinzufugen

84/100
Sluurpy Bewertung
874 Bewertungen
Tripadvisor
4.5/5
6 reviews
Google
4.1/5
689 reviews
Foursquare
4.1/5
54 reviews
Facebook
4.7/5
10 reviews
Restaurantji
3.5/5
115 reviews
🌳 Außenbereich 🚚 Lieferung 🥡 Zum Mitnehmen 🍽️ Vor Ort 📅 Reservierungen Barrierefrei Barriere­freies WC 😊 Ungezwungen 👥 Für Gruppen

💬 Was die Leute sagen

Pork 72 Chipotle 15 Lettuce 13 Masks 11 Call 11 Taco tuesday 9 Ranch 9 Job 7

Kontaktinformationen

📞 Telefon: +1 480-633-8226
📍 Adresse: Val vista and Baseline, Mesa

🕐 Öffnungszeiten

Geschlossen
Montag1 11:00 AM - 08:30 PM
Dienstag2 11:00 AM - 08:30 PM
Mittwoch3 11:00 AM - 08:30 PM
Donnerstag4 11:00 AM - 09:30 PM
Freitag5 11:00 AM - 09:30 PM
Samstag6 Geschlossen
Sonntag7 Geschlossen

Google Bewertungen (10)

T

Theresa Tee

2 weeks ago
★★★★★ 5/5
Our first time here and loved it! Huge portions, nice menu selections, homemade tortillas, and I loved the chipotle chicken.
Google
J

Joshua D

a month ago
★★★★★ 5/5
This place is an unsung hero. Quick and fresh food! Clean and very casual atmosphere. Great place to meet, eat some great, fresh Mexican food and enjoy!
Google
M

Maxii Zayas

3 months ago
★★★★★ 5/5
Amazing atmosphere. Great Mexican food and the customer service here is #1. Ordered online and made a mistake, however, the owner made everything right and turned my experience around. He went above and beyond even if he had nothing to gain. I will be coming back soon
Google
L

Lindsay Hillam

3 months ago
★★★★★ 5/5
This is one of our FAVORITE places to eat. The service is quick. The food is amazing! We can all get something we like. I perfer the sweet pork salad. He likes the sweet pork nachos. My oldest just likes the rice with pork and ranch (I know... weird). My middle loves the quesadillas and youngest will eat a whole thing of chips and queso. It is really great. I WISH there was one closer to me in North East Mesa.
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Google
J

J. N.

5 months ago
★★★★★ 5/5
Had a great meal here! I typically get the sweet pork (which is amazing!) but today I tried the chile lime chicken on a small salad and really enjoyed it. The staff was helpful and efficient, the restaurant was clean and inviting, and the people I was with enjoyed it as well. I appreciate the selection of meats and toppings to choose from. Their Pico de Gallo is the best, as is their cilantro lime ranch dressing. If you're looking for fresh, definitely go here!
Mehr lesen
Google
L

Lara Marie

6 months ago
★★★★★ 5/5
This place is always clean, the line is never long, and it moves quickly. I love the food and try to dine in or pick it up every Friday night. I rarely buy desserts but when I'm here I just HAVE to get their Tres Leches Cake! It's mouth-watering and delicious. They run out of this often because they make them fresh, in-house, I believe, so it's a game of chance.
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Google
L

Lana V.

7 months ago
★★★★★ 5/5
Love their food. For those who don't like their salsa sweet be careful, there is one spicy green salsa but then there is a green salsa that is sweet so ask to taste them before getting it on your burrito, otherwise you will ruin your food. The burritos are large enough to share.
Google
D

Dan_E

a year ago
★★★★★ 5/5
Good food and service the sweetpork is so good. Gripe about their TV monitor menus are hard to view. They really need to tilt them down, near impossible to read from the order counter.
Google
M

Mike

a year ago
★★★★★ 5/5
They finally fixed the septic tank smell that used to fill the entire front area. Food is always good though. No complaints. Prices did go up quite a lot though. Even mango salsa and other things that used to be free have a charge now. :( also I got the lunch special and it was only maybe .50 cheaper total. So not really worth it. But I do still really love the sweet pork.
Mehr lesen
Google
J

Jason Checketts

2 years ago
★★★★★ 5/5
Sorry Costa Vida on Val Vista & Baseline. You’re declining. You continue to get orders wrong. And you only filled the queso container to 25% full. And check out my enchiladas. Time to get some training. Update: tonight was much better (Aug 7). Justin made our food perfectly.
Google

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