Franky D's

Swung by for lunch and was pleasantly surprised! Crushed the Pear and Brie appetizer (see pic). Was so delicious. The Tropical Salmon Salmon was the perfect size for lunch. My sister ordered the Reuben, she loved it. Would highly recommend. The service was amazing also. Our server was on it the entire meal, we never lacked for anything. Will be back.

I am a spaghetti lover, and this place nails it! Absolutely the best! Hats off to the cook. Also we came on a Thursday night to try the karaoke. Jack was excellent with the sound system and it was a lot of fun. Hope they keep the karaoke. Ashley the waitress was friendly and attentive. Would I return here again? Most definitely! The management and owners are doing a great job with Franky D'S . The place is clean ( even the bathrooms are nice). Give it a try folks!

Our visit today is the first time we've been to dinner at Franky D's. We had been twice when it was Elsa's and we weren't impressed. We have a different opinion re: Franky D's. We began our meal with an appetizer: Pear Pecan Baked Brie. This could easily be a dessert it's so sweet. It is served on a fajita style skillet and served very hot, mostly because they serve it with honey as well. It is very temperature hot and difficult to enjoy right away. You will need to let it cool down. That worked out well for us as our salads and entrees came out quickly. The specials included spaghetti and meatballs as well as Prime Rib. Both were very savory and decent portions. After we finished the entrees, we went back to the Pear Pecan Baked Brie, having cooled considerably, and it became our de facto dessert. Very tasty even cooled, and with the honey thickening. A full bar is available as well as several craft beers on draft. There is also a kids menu available. A back room is nearby with seating for many, probably available for private functions, but you'd have to contact management to see what they are able to accommodate. Franky D's is a marked improvement over Elsa's and we hope to return there soon.

1st Timer. We had the Homemade Crab Cake Sandwich and the Chattanooga CheeseSteak Sub. Both were really really good. The place is super clean, staff was very friendly and quick too. The prices were midrange. Very reasonable considering the portion sizes and quality of the food. I'd definitely go back.

Very nice..great atmosphere..great service and yummy food. I had the Stuffed Grouper rolled in crabmeat.side of perfectly done zucchini spears...hubby had a lobster roll with fries (very nice crispy seasoned) cole slaw better than most we've had in a long time...the whole lobster claws meat, fresh and sweet! Nice happy hour specials..signature drinks..hubby had their house margarita $5 and I had their $4 wine special (nice Chardonnay btw) will definitely make this a favorite spot near home.

What a hidden gem! We were looking for a place to eat and just happened upon the full parking lot and decided it must be pretty good, so we went in. And we were so wrong, it wasn't "pretty good", it was GREAT!!! We shared the prime rib, the best we've ever had in a restaurant! Tender and juicy and tasty!! The baked potato cooked just right, and the carrots the waitress talked us into getting .. (thank you for that by the way) they were very good too! We will definitely go back, SOON!! Our service was awesome too!