Pace Joint

Growing up in Illinois to the likes of Lou Malnati, Pizzeria Uno and Due, Bacino's, and Gino's East, it was a welcome surprise to find authentic deep dish in the Bay Area. The place gets crowded, but the small, but well-chosen beer selection at the bar helped pass the time (bring cash - no credit cards). They have both a thin and thick crust version, and we had the thick crust. We started off with a pound of wings, which were well done as a baked version. The crust had a nice buttery touch like in Chicago. The next layer of cheese and meat was then topped with a zesty, chunky tomato sauce. The pie didn't have as much meat as the ones from Chicago, but my arteries appreciated that. I'll definitely be back!

I'm torn...I don't want to leave a review because this place is absolutely adorable and amazing...but I HAVE to. I've been several times and have loved everything I've tried. The staff is so friendly and accommodating and incredibly helpful. I want them to be successful, but I selfishly want it to be this easy to walk in on a Friday and sit on a relaxing Tuscan style patio all the time. So, maybe tell your friends, but not like ALL of your friends. Jk..eat here...it's an incredible space.