Wirtshaus

my bf and I were looking for a bar around the area for a quick meal and we were pleasantly surprised with this german restaurant. food was good. we got a schnitzel and 2 sausages - buffalo chicken was great and highly recommended. mashed potatoes were to die for! beers were fantastic. all imported from germany. loved the glassware used

If you want to taste authentic German cuisine without taking the plane then this is the place. Food was fresh. Pretzel was a bit dry but the sweet mustard was amazing. They do offer vegan/vegetarian options in the each categories. This is a wonderful thought for accommodating everyone and being able to enjoy German food. Quantity of main dish is ok but I would suggest to take an appetizer to share. Oh and don’t forget to visit the toilet (must).

Based on the reviews, I was already very confident that this place was going to be great. After ordering some samplers on their beer and sausages, I was absolutely satisfied! The sausages were just perfect! Crispy skin with juicy and tender meat inside. The beer flight was worth of trying with 5 pours. Highlight would be the apple strudel— the best one I’ve had in my life! It was warm, fresh and well balanced. Not overly sweet and the ice cream and whipped cream were just enough. I will come back for this 💯 The only little flaw is the 🎶… It was on and off with all kinds of music genres, which sounded poorly organized and chaotic. It can also get a bit loud as our table was very close to the speaker. Overall, good price and nice quality food! Will come back for sure 😋 *street meter parking nearby was fairly easy. 2 hour limit before 8pm 🕗

I used to come here before I stopped eating meat. It's a modern German Restaurant with generally good, authentic German food. Came back here recently and I tried the vegetarian sausage and vegan schnitzel. I was not not a fan of either but I guess that was to be expected. My friend definitely enjoyed his Wienerschnitzel (even though the portion size want that big) and Sausage though. I grew up on German food since I'm Austrian and there are only two or three German restaurants that I like in LA. This is one of them.

So good! I’ve lived in Germany and this is probably the best place I’ve been to here in LA. Ordered my usual - Jager Schnitzel, Cucumber salad, spätzle… It did not disappoint. Everyone I was with enjoyed their food as well. Large portions. Decent prices. The bread pudding was absolutely delicious (my favorite) and the Apfelstrudel and Nutella pudding were just as yummy. Service was good. Will definitely be back.

Having lived for over two decades in Austria, I’m a bit picky when it comes to “German” restaurants in the US. But Wirtshaus is for real. Their schnitzels are echt (authentic) as are their beer options (I recommend the Hefeweizen). I got the Jägerschnitzel (with mushroom sauce). I would happily get it again. The only difference from the Jägerschnitzel I had in Austria is that the Wirtshaus has the same crust as their wiener schnitzel whereas in Austria it would have no crust. Still, it was superb. I got it with their brussels prouts and Spätzle. The sprouts could have been cooked a bit longer. The Spätzle was cooked to perfection. Portions are generous, so we didn’t have room for the Apfelstrudel we were dreaming about before we ordered. Wirtshaus has plenty of vegan and vegetarian options. We sat at their wooden outdoor tables. They have indoor seating as well. The staff was professional and friendly. They have a lot but there is also parking on the street (closer options are metered). It’s a delightful venue that I highly recommend.