Hide Sushi

Even not up to date I must give credit to the staff! Their work ethics integrity and kindness patience and treating all staff n customer equally. Food as well awesome I hope they introduce more vegan options 🙏 As I worked here many years ago I still remember this place as one of the best team I came across. I can tell this with confidence, I hope it's still same today. I couldn't keep up with their hard work they are incredible💖

Been going to Hide for 15+ years and it is consistently good. It's one of my go-to, non-fussy neighborhood sushi restaurants. No cream cheese rolls (amen). Just classic nigiri, some simple rolls and tempura / teriyaki sets. There's a small lot managed by a very nice valet who does his best maneuvering and getting people in and out fast. Restaurant allows 1 hr free parking with validation.

In A Nutshell: -Hide Sushi is a legit sushi restaurant. -Here you'll find the OG sushi chefs who look like they've been cutting up fish for decades. -This is the type of place you want to go for healthy raw fish diet. -It's very small, but if you can get a table the service is very expedient. -I like to sit at the sushi bar to order straight from the chefs. -The size of the fish for nigiri are very big, so you don't feel like you are getting ripped off. -The fish is very fresh w/ great color too. -Their lunch tempura + chicken teriyaki special is a nice deal, their tempura was really, really good. Overall, I enjoyed my meal at Hide Sushi!

Hide Sushi is one of my favorite sushi restaurants in the area. They have very good selections of sashimi and sushi, and the fishes are incredibly fresh. The service is exceptional, and the staffs are super friendly. They do have other hot dishes like Teriyaki chicken and beef as well as dynamite. This is a perfect place for date night with cozy ambiance without breaking your wallet. Quick tips: Cash only place and they have valet parking in the back of the restaurant. They also have ATM machine inside the restaurant.

A wonderful CASH ONLY local sushi spot that hits all the marks. Japanese speaking staff. The seafood is fresh, varied, and large pieces at a great price. Really liked the sweet shrimp where they fried the shrimp heads, the juicy scallops, the mackerel, the sole aka halibut, and unagi (freshwater eel). The monkfish liver was quite unique, a little like crab roe. Great nigiri set and sake. There's also a small free parking lot. The service is fast and cordial. The ambiance has a warm inviting aura.

We had a lot for two people. I am satisfied with the food quality. It’s my first time to have monkfish liver and it was pretty good. I also like urchine, eel and the white tuna. About 140 for two people including tips. Several things you need to be careful: 1. They are pretty slow on preparing food. 2. They only receive CASH. They have an ATM in the restaurant but it requires 1% service fee. 3. There is a free parking lot but you need to give them your key, because they need to move your car if needed.