Wuji

WARNING: do not read if you have a weak stomach! Our office ordered lunch on July 13, 2017. The pasta meals came with bugs in them (see pictures)! We contacted the restaurant, they clearly did not care, they said if we bring any uneaten food back, they would credit us back in 5-8 days, but not for anything eaten. No apology, no saying that should not happen, nothing other than credit for the dishes with bugs in them that were not eaten. Unfortunately it was not noticed until people had started eating these dishes. Unbelievable! Terrible customer service. Terrible food. Avoid at all cost! ...unless you like bugs in your food!

I'm actually surprised at some of the bad reviews. I've been coming here since it opened. At first I was hesitant because of the prices, but the food is really good. We moved here from queens, so being foodies is our thing. We have a four year old so we are usually part of the early crowd, but our daughter loves the noodles, and my wife and I are big fans of practically everything on the menu except for their new tofu dish and a new chicken dish with a dry spicy powder on it. As much as I don't want to believe the bad reviews, I can believe that a good restaraunt has off days. Hopefully this isn't the beginning of a trend. We ordered delivery a few times and each time the food was delivered fast and hot. Go for the szechuan chicken, fries fish, sesame chicken, lemon chicken, fried rice and noodles. Also the roast pork.

Absolutely disgusting! The tofu was from Costco (the cheap kind that comes in a box that's unrefrigirated). The tofu wasn't even mixed into the dish they just put it on the side. They don't know the meaning of vegetables nether. I think I had a totally of 3 tiny broccoli florets and tiny pieces of zucchini (barely noticeable). The food was very greasy as well. I'm extremely disappointed with this experience! For the quality of the food it's extremely expensive. I wouldn't recommend this place to anyone. I don't even think the "chef" knows what he is doing. I think the people that are giving this raving reviews were definitely under the influence of alcohol 🍺 to the point where anything would taste good! Worst $47 spent, I could have gotten better food at a little Chinese place for a fraction of the cost.

The atmosphere is beautiful however the food was a major disappointment. We went here because it's supposed to be organic Chinese food however it was not healthy. Many dishes were fried, not great and tasteless. They also don't have many options that are gluten free, which for a healthier restaurant is a bit of an oxymoron IMO.

I knew this was not going to be a good experience when the hostess allowed an older couple to be seated ahead of my family - even though we were there first WITH a reservation. Our server was rude, barely explained the menu, and rushed us to order. We ordered mapo tofu, crispy lemon chicken, and stir-fry vegetables. The mapo tofu was extremely salty. The crispy lemon chicken was presented poorly- a fried cutlet with some lemon pieces. The vegetables were the same as any other chinese restaurant. Overpriced and mediocre Chinese food.

Overpriced and flavorless food. We ordered the Chinese bbq pork (ok), classic Peking duck (zero flavor), and lobster fried rice (didn't taste any ginger or cilantro (or anything else) and in total about half a lobster claw's worth of meat... in other words, $21 for bland rice). Really miss Hunan Gourmet!