Wildfire

Very nice ambiance here and the food is always amazing. I enjoyed the brown sugar and soy braised salmon. The potatoes au gratin is my favorite side. The mushrooms were to die for! Broccoli wasn't very flavored and could have used more lemon vinaigrette. Half chicken is very juicy and they have a ton of chickens roasting in the kitchen! We were also celebrating my birthday and they gave us a chocolate fudge cake on the house, which was very rich and dense. I would definitely come back here for a special occasion, but you need to bring enough $$$! About $30-50/person for lunch!

I had such a wonderful experience. We celebrated a birthday here and enjoyed some delicious food and drinks. Staff were so incredibly kind and accommodating as well. Ordered the Wellington which was great. Only complaint is that the broccolini was not good at all, unseasoned and chewy. The star of the show was definitely the Wellington, though, and it was cooked properly, for the most part. I would happily come here again!

Such a classy elegant place, I love the atmosphere. We went to dinner here yesterday and it was soooo good. I got the Blackened salmon with BBQ rub sweet potatoes and my husband got the steak with fries and we are very pleased. The food is mouthwatering and the service was phenomenal. We got checked on regularly, they always made sure we were good. I highly recommend

Came for my birthday, always wanted to visited one of the Wildfire restaurants. Atmoshpere and interior design are great. Server was proffessional and funny, started off with fried calamari and crab cakes. Calamari was not so delicious, fried too much.. Crab cakes were delicious and crispy. Ok most DISAPPOINTING thing was STEAK. Was so thrilled to try it, but was utterly shocked how bad it was prepared, how cheap and low quality the meat was. I had no comment, couldn't eat half of it, but yet it wasn't that cheap... Tried pork chops, that was kind of better than steak, but honestly will never go back to Wildfire again. Wasted money and time!